Over at The Kitchn they have a
very useful blog on 21
Creative Ways to Use Up Pantry and Cooking Staples. As they
write: "Do you have a few almost-empty jars in your pantry?
Some half-full containers in your fridge? Curious what to do with
those crumbled tortilla chips or that bowl of egg whites? What
about creative ways to use pickle juice, or what to do with packets
of powdered hot chocolate? Before you throw them away, take a look
through this list: there are a few handy tips to help you clean out
and eat up!"
We particularly liked all the creative ways they had to
use up marmalade, tahini, and broken tortilla chips. but there are
gems in all the selections. And don't forget to check out the
comments -- there are some especially good ideas there as