Cook's Illustrated Magazine Special Issue: Summer Grilling (2011)

  • Italian-style charcoal-grilled chicken (page 5)

    from Cook's Illustrated Magazine Special Issue: Summer Grilling (2011) Cook's Illustrated Magazine Special Issue

    • Categories: Grills & BBQ; Main course; Summer; Italian
    • Ingredients: garlic; lemons; dried red pepper flakes; thyme; rosemary; whole chicken
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  • Published Jun 01 2011
  • Format Magazine
  • Page Count 64
  • Language English
  • Countries United States
  • Publisher Cook's Illustrated