Cuisine Magazine, Jan/Feb 2012 (#150)

  • Green panzanella with black pudding (page 31)

    from Cuisine Magazine, Jan/Feb 2012 (#150) Cuisine Magazine, Jan/Feb 2012 (#150)

    • Categories: Salads; Main course; Italian
    • Ingredients: beefsteak tomatoes; anchovies; Cabernet Sauvignon vinegar; olive oil; sourdough bread; black pudding; salad greens; mint; basil; broad beans
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Jan 01 2012
  • Format Magazine
  • Language English
  • Countries New Zealand
  • Publisher Fairfax