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Bake & Freeze Desserts: 130 Do-ahead Cakes, Pies, Cookies, Brownies, Bars, Ice Creams, Terrines, and Sorbets by Elinor Klivans
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- ISBN 10 0688123473
- ISBN 13 9780688123475
- Published Dec 31 1994
- Format Hardcover
- Language English
- Countries United States
- Publisher HarperCollins Publishers Inc
- Imprint William Morrow
Publishers Text
AWARD WINNER!130 great do-ahead recipes for cakes, pies, cookies, brownies, bars, ice creams, terrines and sorbets plus clear instructions on freezing and defrosting.
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