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The Classic Italian Cookbook by Marcella Hazan
Notes about this book
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- ISBN 10 0333272595
- ISBN 13 9780333272596
- Published Apr 10 1980
- Format Hardcover
- Language English
- Countries United States
- Publisher Macmillan Publishing
Publishers Text
This book includes recipes from the author's two previous books on Italian cooking, as well as more than 50 new ones, and incorporates advice on the use of kitchen equipment and ingredients.Other cookbooks by this author
- Amarcord: Marcella Remembers
- The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating
- The Classic Italian Cookbook: The Art of Italian Cooking and the Italian Art of Eating
- The Classic Italian Cookbook
- The Classic Italian Cookbook
- The Classic Italian Cookbook
- The Classic Italian Cookbook
- Essentials of Classic Italian Cooking
- Essentials of Classic Italian Cooking
- Essentials of Classic Italian Cooking
- The Essentials of Classic Italian Cooking
- Essentials of Classic Italian Cooking
- Essentials of Classic Italian Cooking
- Marcella Cucina
- Marcella Cucina
- Marcella Cucina
- Marcella Says...: Italian Cooking Wisdom From The Legendary Teacher's Master Classes, With 120 of Her Irresistible New Recipes
- Marcella's Italian Kitchen
- Marcella's Italian Kitchen
- Marcella's Italian Kitchen
- Marcella's Kitchen
- Marcella's Kitchen
- More Classic Italian Cooking
- More Classic Italian Cooking
- More Classic Italian Cooking
- The Second Classic Italian Cookbook
- The Second Classic Italian Cookbook
