Hors d'Oeuvres (The Essential Kitchen Series) by Vicki Liley
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- ISBN 10 9625938206
- ISBN 13 9789625938202
- Format Hardcover
- Language English
- Countries Singapore
- Publisher Periplus Editions/Berkeley Books Pte Ltd
- Imprint Berkeley Books
Publishers Text
A contemporary collection of the latest food trends--easy to prepare, beautifully presented and easy to eat. From Asian treats to Spanish Tapas to Mexican wraps and Italian antipastos, even pastries and sweets. If it can be dipped, dunked, skewered or popped in your mouth, you'll find it inside. Part of The Essential Kitchen Series.Other cookbooks by this author
- Asian Appetizers: Starters and Finger Foods for Every Occasion
- Asian Barbecue
- Asian Barbecue
- Asian Grilling: The Essential Kitchen Series
- Asian Grilling
- Asian Hot & Spicy
- Asian Hot And Spicy: The Essential Kitchen Series
- Asian Hot and Spicy (Essential Kitchen)
- Asian Soups
- Asian Wraps and Rolls: The Essential Kitchen Series
- Asian Wraps and Rolls
- Classic Recipes Tastes & Traditions of Malaysia & Singapore: Sensational Dishes from an Exotic Cuisine, with 150 Authentic Recipes
- Cocktails
- Cocktails
- Cocktails
- Cocktails
- Cocktails
- Cocteles
- The Complete Book of Asian Stir-fries
- The Complete Book of Hot & Spicy Asian Cooking
- Curries: The Essential Kitchen Series
- Curries
- Dim Sum
- Dim Sum
- Dim Sum
- Entrantes y Aperitivos
- Hors d'Oeuvres
- Mini Series - Wok
- Noodles
- Simple & Delicious Dim Sum
- Simple and Delicious: Wok
- Simple and Delicious BBQ
- Simple and Delicious Cocktails
- Sushi: How To Make Great Sushi At Home
- Sushi
- Sushi
- Vegetables
- Vegetables
- Vegetables The Essential Kitchen
- Very Basic Cook Book
- The Very Basic Cookbook
- Wok: The Essential Kitchen Series
- Wok
- Wok
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