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James McNair's Rice Cookbook by James McNair

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    • Categories: Rice dishes; Side dish
    • Ingredients: rice; stock; store-cupboard ingredients
    • Categories: Rice dishes; Side dish; Dessert
    • Ingredients: rice; coconut milk
    • Categories: Rice dishes; Curry; Side dish
    • Ingredients: rice; stock; curry powder; raisins; chutney
    • Categories: Rice dishes; Side dish
    • Ingredients: herbs of your choice; rice; stock
    • Categories: Rice dishes; Side dish
    • Ingredients: lemons; dill; rice; stock
    • Categories: Rice dishes; Side dish
    • Ingredients: rice; stock; spaghetti pasta
    • Categories: Rice dishes; Side dish
    • Ingredients: mushrooms; rice; stock
    • Categories: Rice dishes; Side dish
    • Ingredients: nuts of your choice; rice; stock
    • Categories: Rice dishes; Side dish
    • Ingredients: saffron; rice; stock
    • Categories: Rice dishes; Side dish; Spanish
    • Ingredients: ground cumin; rice; stock; store-cupboard ingredients
    • Categories: Rice dishes; Side dish
    • Ingredients: ground cayenne pepper; rice; stock
    • Categories: Rice dishes; Side dish; Vegan; Vegetarian
    • Ingredients: rice
    • Categories: Rice dishes; Side dish
    • Ingredients: rice; stock
    • Categories: Rice dishes; Side dish
    • Ingredients: glutinous rice
    • Categories: Rice dishes; Side dish
    • Ingredients: wild rice; chicken stock
    • Categories: Rice dishes; Appetizers / starters; Canapés / hors d'oeuvre; Cooking for a crowd; Greek
    • Ingredients: long grain rice; olive oil; yellow onions; scallions; parsley; mint; pine nuts; ground cinnamon; ground allspice; grape leaves; lemons; chicken stock
    • Categories: Rice dishes; Appetizers / starters; Side dish; Japanese; Vegan; Vegetarian
    • Ingredients: short-grain rice; rice vinegar; hijiki; asparagus; canned bamboo shoots; black sesame seeds; tamari soy sauce; beni shoga
    • Categories: Rice dishes; Soups; Chinese
    • Ingredients: short-grain rice; chicken stock; scallions; soy sauce; dark sesame oil; chile oil; peanut oil
    • Categories: Rice dishes; Soups; Canadian
    • Ingredients: wild rice; beef stock; wild mushrooms; shallots; heavy cream; thyme; dry sherry
    • Categories: Rice dishes; Appetizers / starters; Side dish; Italian
    • Ingredients: Arborio rice; chicken stock; butter; shallots; dry white wine; asparagus; Parmigiano Reggiano cheese; saffron powder
    • Categories: Rice dishes; Appetizers / starters; Main course; Italian
    • Ingredients: Arborio rice; chicken stock; dry white wine; peas; Parmigiano Reggiano cheese
    • Categories: Rice dishes; Appetizers / starters; Side dish; Dinner parties/entertaining
    • Ingredients: long grain rice; eggplants; thyme; Parmigiano Reggiano cheese; white pepper; Fontina cheese; red bell peppers
    • Categories: Rice dishes; Salads; Appetizers / starters; Main course; Cooking for a crowd; Dinner parties/entertaining; Vegetarian
    • Ingredients: olive oil; balsamic vinegar; lemons; scallions; parsley; long grain brown rice; long grain rice; herbs of your choice; cheddar cheese; peas; pine nuts; lettuce
    • Categories: Rice dishes; Salads; Appetizers / starters; Main course; Asian
    • Ingredients: rice vinegar; fish sauce; dark sesame oil; chile oil; limes; long grain rice; scallions; chiles; mint; cilantro; shrimp; roasted unsalted peanuts; red bell peppers
    • Categories: Rice dishes; Side dish; Middle Eastern
    • Ingredients: wild rice; chicken stock; long grain rice; long grain brown rice; butter; pine nuts; dried currants; mint

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  • ISBN 10 0877015252
  • ISBN 13 9780877015253
  • Published Dec 31 1988
  • Format Hardcover
  • Language English
  • Countries United States

Publishers Text

As in McNair's previous popular cookbooks, every dish becomes a work of art through exquisite color photographs. Also included is a thorough discussion of the many varieties of rice and advice on buying, storing, and cooking rice.

Other cookbooks by this author

James McNair's Rice Cookbook

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