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A Little Taste of Morocco by Tess Mallos

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  • Kefta briouats

    • Categories: Pies, tarts & pastries; Appetizers / starters; Moroccan
    • Ingredients: ground lamb; ground cumin; ground ginger; paprika; ground cinnamon; saffron; harissa; coriander leaves; parsley; filo pastry; sesame seeds; dried red chiles; dried mint; ground coriander; ground caraway; garlic; olive oil

  • Lamb kebabs

    • Categories: Grills & BBQ; Main course; Appetizers / starters; Moroccan
    • Ingredients: ground cumin; ground ginger; paprika; parsley; dried red chiles; dried mint; ground coriander; ground caraway; garlic; olive oil; ground cayenne pepper; lamb leg meat; tomatoes
    • Accompaniments: Moroccan bread

  • Hot chickpeas

    • Categories: Appetizers / starters; Small plates - tapas, meze; Moroccan; Vegan; Vegetarian
    • Ingredients: chickpeas; green peppers; ground cumin; coriander leaves

  • Kefta kebabs

    • Categories: Grills & BBQ; Appetizers / starters; Main course; Moroccan
    • Ingredients: parsley; coriander leaves; ground lamb; ground cumin; paprika; ground cayenne pepper; lemons

  • Merguez with capsicum and onion

    • Categories: Grills & BBQ; Sandwiches & burgers; Appetizers / starters; Main course; Moroccan
    • Ingredients: merguez sausage; green peppers; red peppers; onions
    • Accompaniments: Moroccan bread

  • Liver kebabs

    • Categories: Grills & BBQ; Appetizers / starters; Main course; Moroccan
    • Ingredients: lamb livers; paprika; ground cumin; ground cayenne pepper; dried red chiles; dried mint; ground coriander; ground caraway; garlic; olive oil
    • Accompaniments: Moroccan bread

  • Moroccan doughnuts

    • Categories: Fried doughs; Afternoon tea; Moroccan
    • Ingredients: active dry yeast; all-purpose flour; oil; ground cinnamon

  • Watermelon juice with rosewater

    • Categories: Beverages / drinks (no-alcohol); Moroccan
    • Ingredients: watermelons; rose water

  • Orange juice with orange flower water

    • Categories: Beverages / drinks (no-alcohol); Moroccan
    • Ingredients: oranges; orange flower water; ground cinnamon

  • Grape juice with rosewater

    • Categories: Beverages / drinks (no-alcohol); Moroccan
    • Ingredients: black grapes; rosewater; ground cinnamon

  • Broad bean dip

    • Categories: Dips, spreads & salsas; Appetizers / starters; Moroccan; Vegan; Vegetarian
    • Ingredients: dried broad beans; ground cumin; paprika; parsley; flat bread

  • Sweet tomato jam

    • Categories: Jams, jellies & preserves; Moroccan
    • Ingredients: tomatoes; onions; ground ginger; cinnamon sticks; tomato paste; honey; ground cinnamon

  • Orange and radish salad

    • Categories: Salads; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: oranges; radishes; orange flower water; ground cinnamon; mint

  • Tomato, onion and capsicum salad

    • Categories: Salads; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: green peppers; tomatoes; red onions; parsley

  • Beetroot and cumin salad

    • Categories: Salads; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: beetroots; ground cumin; red onions; parsley

  • Okra with tomato sauce

    • Categories: Lunch; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: okra; canned tomatoes; lemons; coriander leaves

  • Eggplant jam

    • Categories: Chutneys, pickles & relishes; Moroccan
    • Ingredients: eggplants; olive oil; paprika; ground cumin; coriander leaves

  • Cucumber and olive salad

    • Categories: Salads; Lunch; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: cucumbers; red onions; za'atar; black olives; flat bread

  • Marinated olives

    • Categories: Appetizers / starters; Small plates - tapas, meze; Moroccan; Vegan; Vegetarian
    • Ingredients: preserved lemons; red chiles; ground cumin; coriander leaves; parsley; brine-cured green olives; red peppers; Kalamata olives; dried red chiles; dried mint; ground coriander; ground caraway; garlic

  • Spiced carrots

    • Categories: Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: carrots; paprika; ground cumin; parsley

  • Preserved lemon and tomato salad

    • Categories: Salads; Lunch; Side dish; Moroccan; Vegan; Vegetarian
    • Ingredients: tomatoes; red onions; preserved lemons; paprika; parsley; coriander leaves

  • Pumpkin and sweet potato stew

    • Categories: Stews & one-pot meals; Main course; Moroccan; Vegetarian
    • Ingredients: onions; ground ginger; turmeric; cinnamon sticks; ground cayenne pepper; vegetable stock; saffron; butternut pumpkin; sweet potatoes; raisins; honey; coriander leaves

  • Tagine of chickpeas

    • Categories: Stews & one-pot meals; Main course; Moroccan; Vegan; Vegetarian
    • Ingredients: ground cayenne pepper; paprika; ground ginger; turmeric; ground cumin; ground cinnamon; tomatoes; canned chickpeas; parsley; coriander leaves

  • Kefta tagine

    • Categories: Stews & one-pot meals; Main course; Moroccan
    • Ingredients: ground lamb; parsley; coriander leaves; ground cayenne pepper; ground ginger; ground cumin; paprika; eggs; onions; garlic; ground cinnamon; canned tomatoes; dried red chiles; dried mint; ground coriander; ground caraway; olive oil

  • Slow-cooked beef with herbs

    • Categories: Stews & one-pot meals; Main course; Moroccan
    • Ingredients: beef chuck; onions; garlic; ras-el-hanout; tomatoes; preserved lemons; honey; coriander leaves; parsley

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  • ISBN 10 1740454162
  • ISBN 13 9781740454162
  • Published Jan 01 2005
  • Format Paperback
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books


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A Little Taste of Morocco

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