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Cooking With Patrick Clark: A Tribute to the Man and His Cuisine by Charlie Trotter and Patrick Clark and Mark Miller
Notes about this book
Notes about Recipes in this book
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Patrick's barbecue sauce
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Belrose on January 20, 2010
I make a large batch of this sauce every fall to give as gifts for Christmas, by March I am getting calls asking for more. The tamarind (you can also use concentrate if you can't find paste) adds a nice shot of bitterness that most sweet sauces lack.
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Reviews about this book
- ISBN 10 1580080731
- ISBN 13 9781580080736
- Published May 01 1999
- Format Hardcover
- Language English
- Countries United States
- Publisher Ten Speed Press
- Imprint Ten Speed Press
Publishers Text
Charlie Trotter and more than fifty of America's most notable chefs memorialize their visionary colleague with great food. With all proceeds being donated to assist Clark's five young children, this book is a wonderful way for food lovers to remember a true culinary pioneer.Other cookbooks by this author
- AAA 5 Diamond Cookbook: More Than 100 Recipes from Top International Chefs
- Charlie Trotter Cooks at Home
- Charlie Trotter's
- Charlie Trotter's Desserts
- Charlie Trotter's Meat & Game
- Charlie Trotter's Seafood
- Charlie Trotter's Vegetables
- Coyote Cafe
- Coyote Cafe
- Coyote Cafe
- Coyote Cafe
- Coyote Cafe's Cool Juice Drinks
- Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques
- Coyote's Pantry: Southwest Seasoning and at Home Flavoring Techniques
- Flavored Breads: Recipes from Mark Miller's Coyote Cafe
- Flavored Breads: Recipes from Mark Miller's Coyote Cafe
- The Good Life
- Gourmet Cooking for Dummies: Australian Edition
- Gourmet Cooking for Dummies
- Gourmet Cooking for Dummies / Entertaining for Dummies
- The Great Chile Book
- The Great Chile Postcard Book
- Great Salsa Book
- Home Cooking with Charlie Trotter
- The Kitchen Sessions with Charlie Trotter
- Knife Skills: In the Kitchen
- Lessons in Excellence from Charlie Trotter
- Mark Miller's Indian Market Cookbook: Recipes from Santa Fe's Famous Coyote Café
- One & Only Palmilla Spa Cuisine
- Raw
- Raw
- Red Sage: Contemporary Western Cuisine
- Salsas of the World
- Tacos: 75 Authentic and Inspired Recipes
- Tacos
- Tamales
- Tamales
- Wine: A Gentleman's Game - The Adventures of an Amateur Winemaker Turned Professional
- Wine - A Gentleman's Game
- Workin': More Kitchen Sessions with Charlie Trotter
