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Real Beer & Good Eats: The Rebirth of America's Beer and Food Traditions by Bruce Aidells and Denis Kelly
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- ISBN 10 0394582675
- ISBN 13 9780394582672
- Published Dec 31 1992
- Format Hardcover
- Language English
- Countries United States
- Publisher Alfred A. Knopf
- Imprint Alfred A. Knopf
Other cookbooks by this author
- Asados: Grilling, Spanish-Language Edition
- Barbecuing, Grilling and Smoking
- Barbecuing, Grilling and Smoking from the Academy
- Beef & Veal: Williams-Sonoma Mastering
- Bruce Aidells' Complete Sausage Book: Recipes From America's Premier Sausage Maker
- Bruce Aidells' Complete Sausage Book: Recipes from America's premier sausage maker
- Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat
- Classic American Cooking from the Academy
- The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork, Lamb, and Veal
- The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning and Cooking Today's Beef, Pork, Lamb and Veal
- The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork, Lamb, and Veal
- Cortes de Carne
- Creole & Cajun Cooking
- Creole and Cajun
- Creole and Cajun Cooking
- Essentials of Slow Cooking
- Flying Sausages: Simple, Savoury Recipes for Creating and Cooking with Chicken and Turkey Sausages
- Good Meat: Flavorful Cooking with Today's Leaner Meats
- The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat
- The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat
- Grilling: Williams-Sonoma Collection
- Grilling and Barbecuing: Food and Fire in American Regional Cooking
- Hot Links and Country Flavors: Sausages in American Regional Cooking
- Pacific Grilling: Recipes for the Fire from Baja California to the Pacific Northwest
- Real Beer and Good Eats: The Rebirth of America's Beer and Food Traditions (Knopf Cooks American Series)
- Regional American Classics
- Steak & Chop: Williams-Sonoma Collection
- World Grilling: With More Than 130 International Recipes
