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Carluccio's Complete Italian Food by Antonio Carluccio and Priscilla Carluccio
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- ISBN 10 1571458301
- ISBN 13 9781571458308
- Format Hardcover
- Language English
- Countries United States
- Publisher Thunder Bay Press
- Imprint Thunder Bay Press
Publishers Text
In this book, Antonio Carluccio distills a lifetime's knowledge of Italian food and cooking into one definitive volume. Each of the 11 chapters discusses a group of ingredients and traditional methods of preparation and production.
Also included is an A-Z reference section and a selection of recipes. A detailed appendix describes Italian wines and liqueurs to suit every dish and occasion.
Other cookbooks by this author
- Antonio Carluccio's Italian Feast
- Antipasti: The Carluccio's Collection
- Antonio Carluccio - a Recipe for Life
- Antonio Carluccio Cooks Pasta
- Antonio Carluccio Goes Wild: 120 Fresh Recipes For Wild Food From Land And Sea
- Antonio Carluccio Goes Wild Dutch Co-Edition
- Antonio Carluccio: The Collection
- Antonio Carluccio's Italia: The Recipes and Customs of the Regions
- Antonio Carluccio's Italia: The Recipes and Customs of the Regions
- Antonio Carluccio's Italia: The Recipes and Customs of the Regions
- Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy
- Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy
- Antonio Carluccio's Italian Recipes
- Antonio Carluccio's Music & Menus from Italy: Great Italian Arias, Classic Italian Recipes
- Antonio Carluccio's Simple Cooking
- Antonio Carluccio's Simple Cooking
- Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavors of Southern Italy
- Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavours of Southern Italy
- Antonio Carluccio's Vegetables
- Antonio Carluccio's Vegetables
- Baking
- Carluccio's Complete A-Z of Italian Food
- Carluccio's Complete Italian Food
- Carluccio's Complete Italian Food
- Carluccio's Complete Italian Food
- Carluccio's Complete Italian Food
- Carluccio's Meat, Poultry & Game
- The Complete Mushroom Book: Savory Recipes for Wild and Cultivated Varieties
- The Complete Mushroom Book: The Quiet Hunt
- The Complete Mushroom Book: The Quiet Hunt
- The Complete Mushroom Book: Savory recipes for wild and cultivated varieties with an illustrated field guide
- Complete Mushroom Book: The Quiet Hunt
- Desserts
- Fish and Shellfish
- Fish and Shellfish: The Carluccio's Collection
- Great Food: Over 175 Recipes from Six of the World's Greatest Chefs
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- An Invitation to Italian Cooking
- Italia : Recetas y Costumbres de Sus Regiones
- Meat, Poultry and Game
- Mushrooms and Truffles
- My Favourite Italian Recipes
- My Favourite Italian Recipes: My Favourite Italian Recipes
- My Kitchen Table: 100 Pasta Recipes
- My Kitchen Table: 100 Pasta Recipes
- A Passion for Mushrooms
- A Passion for Mushrooms
- A Passion for Mushrooms
- A Passion for Mushrooms
- Passion for Pasta: Over 100 Irresistible Recipes from the Master of Italian Food
- Passion for Pasta
- Passion for Pasta
- Passion for Pasta
- Pasta
- Pasta and Opera
- Setas. Recetas Culinarias
- A Taste of Italy
- Two Greedy Italians
- Two Greedy Italians
- Two Greedy Italians Eat Italy
- Vegetables and Salads

