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The Kitchen Diaries: A Year in the Kitchen by Nigel Slater
Notes about this book
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- ISBN 10 0007199481
- ISBN 13 9780007199488
- Published Sep 27 2005
- Format Hardcover
- Language English
- Countries United Kingdom
- Publisher HarperCollins Publishers
- Imprint Fourth Estate Ltd
Publishers Text
Following the success of 'Real Food' and 'Appetite', this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, 'Toast'. 'The food in "The Kitchen Diaries" is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I'm feeling energetic, lazy, hungry or late. It is what I eat when I'm not phoning out for pizza or going for a curry. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions.' 'Much of it is what you might call fast food, because I still believe that life is too short to spend all day at the stove, but some of it is unapologetically long, slow cooking. But without exception every single recipe in this book is a doddle to cook. A walk in the park. A piece of p***.' 'Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch. It is simply my stuff, what I cook and eat, every day. Nigel's food -- for you.'Other cookbooks by this author
- 30 Minute Suppers
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- Appetite
- Appetite: So What Do You Want to Eat Today?
- Appetite: So What Do You Want to Eat Today?
- Appetite: So What Do You Want to Eat Today?
- Eating for England: The Delights and Eccentricities of the British at Table
- Eating for England: The Delights and Eccentricities of the British at Table
- Eating for England: The Delights and Eccentricities of the British at Table
- The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
- The Kitchen Diaries: A Year in the Kitchen
- The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
- The Kitchen Diaries
- The Kitchen Diaries II
- The Kitchen Diaries II
- Marie Claire Cookbook
- Marie Claire Cookbook
- Marie Claire's Creative Cuisine
- Nigel Slater's Real Food
- Real Cooking
- Real Cooking
- Real Cooking
- Real Cooking
- Real Fast Desserts: Over 200 Desserts and Sweet Snacks in 30 Minutes
- Real Fast Desserts
- Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (UK)
- Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes
- Real Fast Food
- Real Fast Food
- Real Fast Food
- Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes
- Real Fast Food
- Real Fast Food; 350 Recipes RE
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings: Over 200 Desserts, Savouries and Sweet Snacks in Under 30 Minutes
- Real Food
- Real Good Food: The Essential Nigel Slater
- Real Good Food
- Real Good Food
- Ripe: A Cook in the Orchard
- Ripe
- Tender: A Cook and His Vegetable Patch
- Tender
- Tender
- Tender : Volumes 1 and 2
- Tender, Volume I: A Cook and His Vegetable Patch
- Tender, Volume I: A Cook and His Vegetable Patch
- Tender, Volume I: A Cook and His Vegetable Patch
- Tender, Volume II: A Cook's Guide to the Fruit Garden
- Thirst
- Thirst
- Toast: The Story of A Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
