The Good Cook - Snacks & Sandwiches by Time-Life Books

    • Categories: Dips, spreads & salsas; French; Vegetarian
    • Ingredients: eggs; butter; ground cayenne pepper; dry white wine
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Notes about Recipes in this book

  • Liptauer cheese

    • peaceoutdesign on June 20, 2022

      Add some dry mustard and cucumbers to make it like the Viennese

  • Stuffed eggs Delmonico

    • mjes on August 31, 2021

      The almonds make this a surprising "deviled" egg. However, even though the filling is tasty with mustard, Worcestershire sauce and Tabasco sauce, I was not convinced this was anything other than a novelty.

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  • ISBN 10 0809428830
  • ISBN 13 9780809428830
  • Published Dec 01 1980
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Time Life Books


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