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The Cook's Handbook by Prue Leith
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Notes about this book
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- ISBN 10 0912608730
- ISBN 13 9780912608730
- Published Apr 01 1989
- Format Paperback
- Language English
- Countries United States
- Publisher Middle Atlantic Press
- Imprint Middle Atlantic Press
Other cookbooks by this author
- All-party Cookbook
- The Best of Prue Leith
- Chicken Dishes
- Cooking for Friends
- The Cook's Handbook
- Cook's Handbook
- The Cook's Handbook
- Cook's Handbook
- Dinner Parties
- Entertaining with Style
- Fruit
- Leith's Baking
- Leith's Book of Baking
- Leith's Complete Christmas
- Leith's Complete Christmas
- Leith's Contemporary Cooking
- Leiths Cookery Bible
- Leith's Cookery Bible
- Leith's Cookery Bible
- Leith's Cookery Bible
- Leith's Cookery Course
- Leith's Cookery Course
- Leith's Cookery School
- Leith's Cookery School
- Leith's Cookery School
- Leith's Easy Dinners
- Leith's Guide to Wine
- Leith's Guide to Wine
- Leith's Step-by-step Cookery
- Leith's Vegetarian Cookery
- Leith's Vegetarian Cookery Book
- Prue Leith's Cookery School
- Quick and Easy
- Salads
- Starters
- "Sunday Times" Slim Plan: The 21-Day Diet for Slimming Safely
- Vegetarian
