Vegetarian Soups for All Seasons: Bountiful Vegan Soups and Stews for Every Time of Year by Nava Atlas
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- ISBN 10 0963024361
- ISBN 13 9780963024367
- Published Jun 29 2006
- Format Paperback
- Page Count 176
- Language English
- Edition 3rd Revised edition
- Countries United States
- Publisher Amberwood Press
- Imprint Amberwood Press
Publishers Text
In this completely revised and updated edition of a classic collection of vegetarian recipes, Nava Atlas ladles out more than 120 satisfying, imaginative soups and stews. Twenty of the recipes are brand new and, for the first time, all of the entries are totally vegan. The chapters are arranged according to season, allowing chefs to highlight the best from the market with international flair, with soups like fall's Moroccan Lentil & Chickpea Soup and Southwestern Fresh Corn Stew; hearty winter warmers like Brazilian Black Bean Stew and Four-Grain Tomato Soup; the fresh spring flavors of Curried Cashew Vegetable Soup; and summertime no-cook quickies such as a Minted Peach Soup. A section of accompaniments, such as breads and muffins, to make while soups are simmering rounds out this healthy and delicious showcase of the flavor and excitement of seasonal, vegan cooking.Other cookbooks by this author
- 5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes
- 5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes
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- Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook
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- The Healthy Cook's Kitchen Companion: An Organizer for Your Favorite Recipes
- Pasta East to West: A Vegetarian World Tour
- Plant Power: Transform Your Kitchen, Plate, and Life with Fresh and Flavorful Vegan Recipes
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- Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives
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- Secret Recipes for the Modern Wife: All the Dishes You'll Need to Make from the Day You Say "I Do" until Death (or Divorce) Do You Part
- Soups for All Seasons: Bountiful Vegetarian Soups
- Stir Crazy!: More Than 100 Quick, Low-Fat Recipes for Your Wok or Stir-Fry Pan
- Vegan Express: Featuring 160 Recipes for Quick, Delicious, and Healthy Meals
- Vegan Express
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- Vegan on a Budget: 125 Healthy, Wallet-Friendly, Plant-Based Recipes
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- The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day
- The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day
- The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day
- Vegetarian Celebrations: Menus for Holidays and Other Festive Occasions
- Vegetarian Celebrations (Updated Edition): Festive Menus for Holidays & Other Special Occasions
- Vegetarian Express: Easy, Tasty, and Healthy Menus in 28 Minutes (or Less!)
- The Vegetarian Family Cookbook
- Vegetarian Soups for All Seasons: A Treasury of Bountiful Low-Fat Soups and Stews
- Vegetariana: A Rich Harvest of Wit, Lore, and Recipes
- Vegetariana: A Rich Harvest of Wit, Lore and Recipes
- Vegetariana: A Rich Harvest of Wit, Lore and Recipes
- Vegetariana: A Rich Harvest of Wit, Lore, & Recipes
- Vegetariana (Revised and Updated Edition): A Rich Harvest of Wit, Lore, and Recipes
- The Wholefood Catalog: A Complete Guide to Natural Foods
- Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves

