Sauces and Salsas Cookbook: Tastes, Traditions and Over 75 International Recipes for Ketchups, Sauces and Salsas by Silvana Franco
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- ISBN 10 1850766355
- ISBN 13 9781850766353
- Published Sep 01 1995
- Format Paperback
- Page Count 128
- Language English
- Countries United Kingdom
- Publisher Apple Press
- Imprint Apple Press
Publishers Text
This book of 100 recipes is divided into regional chapters: Europe, Asia, the Middle East, South America, North America, the Caribbean and Australia. Each chapter is prefaced with an historical introduction describing the origins and uses of the main ingredients and is in two parts, one each for Ketchups and Salsas.Other cookbooks by this author
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- Family: Simple Ways to Success
- Fondue it
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- The Hi Lo Cookbook: 60 High Energy Low Fat Recipes
- Holiday Cookies: And Other Festive Treats
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- Natural Born Fillers
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- Pasta: Simple Recipes for Feel-Good Favorites
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- Really Useful Ultimate Student Cook Book
- The Really Useful Ultimate Student Cookbook
- Ru Student (Really Useful Series)
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- Sauces: Salsas, Dips, Relishes, Dressings and Marinades
- Sauces & Salsas Cookbook: Tastes, Traditions and Over 75 International Recipes for Ketchups, Sauces and Salsas
- Tapas: Over 70 Authentic Spanish Snacks and Appetizers
- Tapas: Over 70 Authentic Spanish Snacks and Appetizers
- Vegetarian Student Cook Book (The Really Useful Series)

