Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook by Nava Atlas
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- ISBN 10 0871319780
- ISBN 13 9780871319784
- Published Apr 18 2002
- Format Paperback
- Page Count 288
- Language English
- Edition New edition
- Countries United States
- Publisher Rowman & Littlefield
- Imprint M. Evans& Co Inc
Publishers Text
New in paperback. A classic cookbook and staple for vegetarians everywhere, this book includes recipes for breads, soups, salads, and a variety of vegetable dishes. From the spicy foods of the American Southwest to the hearty fare of New Englanders, there is something in here to satisfy every appetite.Other cookbooks by this author
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- The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day
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- Vegetarian Celebrations: Menus for Holidays and Other Festive Occasions
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- The Vegetarian Family Cookbook
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- The Wholefood Catalog: A Complete Guide to Natural Foods
- Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves
