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Feed Me Now! by Bill Granger

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    • Categories: Breakfast / brunch
    • Ingredients: ground cinnamon; rolled oats; almonds; yogurt
    • Categories: Breakfast / brunch
    • Ingredients: rhubarb; strawberries; muesli; Greek yogurt
    • Categories: Sauces for desserts; Breakfast / brunch; Winter
    • Ingredients: bananas; store-cupboard ingredients
    • Accompaniments: Oaty hotcakes
    • Categories: Sauces for desserts; Breakfast / brunch; Summer
    • Ingredients: blueberries; maple syrup
    • Accompaniments: Oaty hotcakes
    • Categories: Bread & buns, sweet; Breakfast / brunch; Cooking ahead
    • Ingredients: sliced almonds; sour cream; ground cinnamon; bananas; store-cupboard ingredients
    • Categories: Cakes, small; Breakfast / brunch
    • Ingredients: ground cinnamon; buttermilk; pumpkins; sultanas; store-cupboard ingredients
    • Categories: Breakfast / brunch; Vegetarian
    • Ingredients: ground cumin; canned tomatoes; kidney beans; limes; coriander leaves; green chiles; feta cheese; spring onions
    • Categories: Sandwiches & burgers; Breakfast / brunch
    • Ingredients: cherry tomatoes; limes; coriander leaves; chorizo sausages; spring onions; eggs; rolls
    • Categories: Egg dishes; Breakfast / brunch; Vegetarian
    • Ingredients: ciabatta bread; chile flakes; eggs; radicchio
    • Categories: Egg dishes; Breakfast / brunch; French
    • Ingredients: onions; bacon; breadcrumbs; eggs; goat cheese; salad greens
    • Categories: Soups; Italian
    • Ingredients: garlic; onions; oregano; chicken stock; ciabatta bread; Fontina cheese; balsamic vinegar
    • Categories: Soups; Vegan; Vegetarian
    • Ingredients: onions; celery; carrots; leeks; thyme; vegetable stock; split peas; tomatoes; basil pesto; bread
    • Categories: Soups
    • Ingredients: onions; celery; tomato passata; chicken stock; cream
    • Categories: Sandwiches & burgers; Lunch
    • Ingredients: fennel; spring onions; parsley; mayonnaise; capers; avocados; prawns; sourdough bread
    • Categories: Lunch
    • Ingredients: canned tomatoes; ciabatta bread; Italian sausages; buffalo mozzarella cheese; basil
    • Categories: Salads; Lunch
    • Ingredients: rice wine; oyster sauce; soy sauce; sesame oil; beef sirloin; asparagus; bean sprouts; green peppers; red chiles
    • Categories: Sandwiches & burgers; Lunch; Vegetarian
    • Ingredients: brown mushrooms; oyster mushrooms; button mushrooms; spring onions; bread; salad greens; goat cheese; hazelnuts
    • Categories: Snacks; Vegan; Vegetarian
    • Ingredients: walnuts; caster sugar; ground cayenne pepper
    • Categories: Salads; Lunch
    • Ingredients: basmati rice; chicken breasts; curry powder; green beans; spring onions; celery; sultanas; limes; coriander leaves
    • Categories: Salads; Lunch; Vegetarian
    • Ingredients: ground cumin; ground coriander; pumpkins; grapes; balsamic vinegar; salad greens; soft cheese; walnuts
    • Categories: Sandwiches & burgers; Lunch
    • Ingredients: tuna fillets; spring onions; canned anchovies; green olives; parsley; red onions; hummus; pita bread
    • Categories: Brownies, slices & bars; Afternoon tea
    • Ingredients: rolled oats; sesame seeds; sunflower seeds; dried apricots; raisins; ground cinnamon; sunflower oil; honey
    • Categories: Brownies, slices & bars; Afternoon tea
    • Ingredients: dates; dried currants; ground cardamom; rolled oats; store-cupboard ingredients
    • Categories: Brownies, slices & bars; Afternoon tea
    • Ingredients: desiccated coconut; dark couverture chocolate; store-cupboard ingredients

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  • ISBN 10 0732289742
  • ISBN 13 9780732289744
  • Published Apr 01 2009
  • Format Hardcover
  • Page Count 240
  • Language English
  • Countries Australia
  • Publisher HarperCollins Publishers (Australia) Pty Ltd
  • Imprint HarperCollins Publishers (Australia) Pty Ltd

Publishers Text

If anyone knows how to please a crowd, it's Bill Granger, the man behind the landmark Bill's restaurants. Bill's food is fresh, simple, healthy and delicious - it's food for people who love to eat but are short of time to cook, people with too much to do to fuss in the kitchen and at the table, people with families and friends to feed, people just like you. Divided into quick reference chapters so you can find the meals which best suit you, Feed Me Now!, Bill Granger's seventh cookbook, gives you new ideas for breakfasts - for which Bill is world famous - lunches and dinners; food for two, food for more, meals on a budget, snacks and nibbles, and meals you can freeze now, eat later. Recipes are accompanied by beautiful photography and handy kitchen tips from Bill.

Other cookbooks by this author

Feed Me Now!

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