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The French Recipe Cookbook by Elizabeth Wolf-Cohen and Carole Clements

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  • French onion soup

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: French bread; chicken stock; onions; white wine; thyme; garlic; Swiss cheese

  • Oriental duck consommé

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: duck carcass; thyme; cilantro; shiitake mushrooms; onions; carrots; parsnips; ginger; garlic; leeks; scallions; watercress; baby leeks

  • Provençal vegetable soup

    • Categories: Soups; Appetizers / starters; French; Vegetarian
    • Ingredients: fava beans; zucchini; leeks; onions; herbes de Provence; fresh peas in pods; spinach; celery; tomatoes; Parmesan cheese; basil; potatoes; carrots; green beans; garlic

  • Cold leek and potato soup

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: leeks; sour cream; chives; chicken stock; potatoes

  • Fresh pea soup

    • Categories: Soups; Appetizers / starters; French; Vegetarian
    • Ingredients: shallots; peas; croûtons

  • Asparagus soup with crab

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: cornstarch; whipping cream; crabmeat; chicken stock; asparagus

  • Wild mushroom soup

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: onions; chives; wild mushrooms; sour cream; nutmeg; Madeira wine; chicken stock; white mushrooms; thyme; garlic

  • Summer tomato soup

    • Categories: Soups; Appetizers / starters; French; Vegetarian
    • Ingredients: carrots; marjoram; garlic; onions; thyme; sour cream; tomatoes; bay leaves

  • Pumpkin soup

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: potatoes; chicken stock; parsley; shallots; pumpkins; onions; nutmeg; ground cumin

  • Saffron mussel soup

    • Categories: Soups; Appetizers / starters; French
    • Ingredients: fennel; fish stock; bouquet garni; carrots; shallots; mussels; leeks; saffron; whipping cream; tomatoes; white wine

  • Shrimp bisque

    • Categories: Soups; French
    • Ingredients: lemons; onions; shrimp; carrots; celery; tomato paste; brandy; bouquet garni; whipping cream

  • Aïoli

    • Categories: Sauces, general; French
    • Ingredients: garlic; lemons

  • Tapanade

    • Categories: Sauces, general; French
    • Ingredients: thyme; garlic; black olives; canned anchovies; capers; Dijon mustard; lemons

  • Raw Vegetable Platter

    • Categories: Salads; French; Vegetarian
    • Ingredients: cherry tomatoes; quail eggs; asparagus; yellow peppers; baby corn; fresh chicory (Britain); radishes; red peppers
    • Accompaniments: Aïoli; Tapanade

  • Tomato and cucumber Salad

    • Categories: Salads; French; Vegetarian
    • Ingredients: crème fraîche; cucumbers; tomatoes; white wine vinegar; mint

  • Carrot and orange salad

    • Categories: Salads; French; Vegetarian
    • Ingredients: garlic; oranges; carrots; grapeseed oil; parsley

  • Mixed green salad

    • Categories: Salads; French; Vegetarian
    • Ingredients: garlic; red wine vinegar; new ingredient; mixed herbs

  • Apple and celery root salad

    • Categories: Salads; French; Vegetarian
    • Ingredients: celery root; apples; mayonnaise; lemons; Dijon mustard; parsley

  • Provençal Salad

    • Categories: Salads; French
    • Ingredients: green peppers; green beans; canned anchovies; new potatoes; basil; Dijon mustard; romaine lettuce; tomatoes; Niçoise olives; white wine vinegar; croûtons; lemons; sunflower oil; garlic; cucumbers; canned tuna

  • Potato salad with sausage

    • Categories: Salads; French
    • Ingredients: parsley; shallots; Dijon mustard; tarragon; new potatoes; white wine; garlic sausage; tarragon vinegar

  • Curly endive salad with bacon

    • Categories: Salads; French
    • Ingredients: Dijon mustard; garlic; red wine vinegar; smoked bacon; endive

  • Mushroom salad

    • Categories: Salads; French; Vegetarian
    • Ingredients: lemons; chives; crème fraîche; white mushrooms

  • Lamb's lettuce and beets

    • Categories: Salads; French; Vegetarian
    • Ingredients: lamb's lettuce; white wine vinegar; crème fraîche; sunflower oil; parsley; garlic; beets; Dijon mustard

  • Shrimp, avocado and citrus salad

    • Categories: Salads; French
    • Ingredients: shrimp; limes; honey; oranges; chives; lemons; grapefruits; walnut oil; avocados

  • Smoked salmon salad with dill

    • Categories: Salads; French
    • Ingredients: lemons; dill; smoked salmon; fennel; cucumbers

Notes about this book

  • lbarzin on January 04, 2010

    Well illustrated with many common but excellent French recipes.

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  • ISBN 10 0831778911
  • ISBN 13 9780831778910
  • Published Aug 01 1995
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Smithmark Publishers
  • Imprint Smithmark Publishers


Other cookbooks by this author

The French Recipe Cookbook

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