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The Good Cook: Snacks & Sandwiches by Time-Life Books

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  • Farmer's wife butter (Beurre fermière)

    • Categories: Dips, spreads & salsas; French; Vegetarian
    • Ingredients: eggs; butter; ground cayenne pepper; dry white wine

  • Green butter

    • Categories: Dips, spreads & salsas
    • Ingredients: butter; spinach; anchovies; parsley; capers

  • Flower butter

    • Categories: Dips, spreads & salsas; Vegetarian
    • Ingredients: butter; edible flowers

  • Dill butter (Dillsmör)

    • Categories: Dips, spreads & salsas; Sandwiches & burgers; Main course; German
    • Ingredients: dill; butter; white bread; crab claws

  • Snail butter (Beurre d'escargots)

    • Categories: Dips, spreads & salsas; Cooking for a crowd; French; Vegetarian
    • Ingredients: butter; garlic; shallots; blanched almonds; nutmeg; parsley

  • Lobster butter (Beurre de homard [à froid])

    • Categories: Dips, spreads & salsas; French
    • Ingredients: butter; lobster shells; heavy cream; ground cayenne pepper; lobster claws

  • Soused Camembert

    • Categories: Appetizers / starters; Cooking ahead; Vegetarian
    • Ingredients: Camembert cheese; dry white wine; butter; brandy; breadcrumbs; parsley

  • Creamed Camembert cheese (Crème de Camembert)

    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre; Cooking ahead; French; Vegetarian
    • Ingredients: Camembert cheese; dry white wine; breadcrumbs

  • Filled Edam cheese

    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre
    • Ingredients: Edam cheese; Worcestershire sauce; ground cayenne pepper; mustard; herbs of your choice

  • Herbed cream cheese

    • Categories: Dips, spreads & salsas; Cooking ahead; Vegetarian
    • Ingredients: cream cheese; scallions; dry mustard; vegetarian Worcestershire sauce; parsley; dill; black olives

  • Cream cheese with thyme (Fromage au thym)

    • Categories: Dips, spreads & salsas; Cooking ahead; French; Vegetarian
    • Ingredients: cream cheese; dried thyme; rosemary

  • Liptauer cheese

    • Categories: Dips, spreads & salsas; Cooking ahead; Hungarian
    • Ingredients: cream cheese; butter; cottage cheese; heavy cream; anisette; caraway seeds; paprika; onions; anchovies; capers; radishes

  • Cheese brick

    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre; Cooking ahead; Vegetarian
    • Ingredients: mimolette cheese; cream cheese; pecans; chile powder; ground cumin

  • Cheese of the seven herbs

    • Categories: Dips, spreads & salsas; Cooking ahead; Vegetarian
    • Ingredients: cheddar cheese; heavy cream; sherry; parsley; sage; thyme; tarragon; chives; chervil; savory

  • Good health cheese (Le fromage de santé)

    • Categories: Dips, spreads & salsas; Cooking ahead; French; Vegetarian
    • Ingredients: aged goat cheese; goat milk; Roquefort cheese; marc

  • Liptó cheese spread (Körözött júhtúró)

    • Categories: Dips, spreads & salsas; Cooking ahead; Hungarian; Vegetarian
    • Ingredients: butter; paprika; caraway seeds; mustard; onions; anchovy paste; Liptó cheese spread

  • Cream cheese mousse (Petit Suisse)

    • Categories: Dips, spreads & salsas; Mousses, trifles, custards & creams; Cooking ahead; French; Vegetarian
    • Ingredients: cottage cheese; yogurt; sour cream; heavy cream

  • Yogurt-cheese cubes

    • Categories: Dips, spreads & salsas; Cooking ahead; Vegetarian
    • Ingredients: yogurt; ground anise seeds; walnuts

  • Persian yogurt cheese with cucumbers

    • Categories: Dips, spreads & salsas; Cooking ahead; Persian; Vegetarian
    • Ingredients: yogurt; cucumbers; red onions; radishes; walnuts; dried currants; dill; mint; lettuce

  • Green chili with cheese (Chile con queso)

    • Categories: Dips, spreads & salsas; Mexican; Vegetarian
    • Ingredients: canned green chiles; Monterey Jack cheese; onions; tomatoes; heavy cream

  • Mock crab sandwiches

    • Categories: Sandwiches & burgers; Main course
    • Ingredients: sharp cheese; paprika; dry mustard; anchovy paste; black olives; white bread

  • Egg and avocado appetizer (Picante de huevos)

    • Categories: Dips, spreads & salsas; Egg dishes; Appetizers / starters; Colombian; Vegetarian
    • Ingredients: eggs; avocados; chiles; onions; parsley

  • Avocado dip (Guacamole)

    • Categories: Dips, spreads & salsas; Appetizers / starters; Mexican; Vegan; Vegetarian
    • Ingredients: avocados; serrano chiles; coriander leaves; tomatoes

  • Celery, apple and watercress sandwich filling

    • Categories: Dips, spreads & salsas; Vegetarian
    • Ingredients: celery; apples; watercress; mayonnaise

  • Eggplant filling (Berinjela)

    • Categories: Dips, spreads & salsas; Brazilian; Vegetarian
    • Ingredients: eggplants; green olives; mayonnaise

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  • ISBN 10 0809428857
  • ISBN 13 9780809428854
  • Published Jan 01 1980
  • Format Hardcover
  • Language English
  • Edition 1st
  • Publisher Time Life Books


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The Good Cook: Snacks & Sandwiches

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