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Solo Suppers: Simple Delicious Meals to Cook for Yourself by Joyce Goldstein

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  • Mohlo di pimentão

  • Mohlo salsa

    • Categories: Dips, spreads & salsas; Brazilian; Vegan; Vegetarian
    • Ingredients: lemons; garlic; jalapeño chiles; avocados; tomatoes

  • Romesco sauce

    • Categories: Sauces, general; Cooking ahead; Spanish; Vegan; Vegetarian
    • Ingredients: ancho chiles; almonds; garlic; red bell peppers; tomatoes; pimentón dulce; pimentón picante
    • Accompaniments: Lobster for one

  • Romesco mayonnaise

    • Categories: Sauces, general; Cooking ahead; Spanish; Vegetarian
    • Ingredients: ancho chiles; almonds; garlic; red bell peppers; tomatoes; pimentón dulce; pimentón picante; mayonnaise

  • Romesco vinaigrette

    • Categories: Dressings & marinades; Cooking ahead; Spanish
    • Ingredients: ancho chiles; almonds; garlic; red bell peppers; tomatoes; pimentón dulce; pimentón picante; olive oil

  • Peppery prune sauce

    • Categories: Sauces, general; Cooking ahead; Vegetarian
    • Ingredients: prunes; oranges; honey; whole cloves; black peppercorns; lemons

  • Pomegranate marinade and basting sauce

    • Categories: Sauces, general; Cooking ahead; Vegetarian
    • Ingredients: pomegranate molasses; honey; dry red wine

  • Peanut sauce

    • Categories: Sauces, general; Cooking ahead; Asian
    • Ingredients: peanut butter; dry-roasted peanuts; soy sauce; dried red pepper flakes; ground cumin; ground coriander; cream of coconut

  • Mango chutney

  • Russian hot-and-sweet mustard

    • Categories: Sauces, general; Cooking ahead; Russian; Vegetarian
    • Ingredients: dry mustard; olive oil

  • Sun gold tomato chutney

    • Categories: Chutneys, pickles & relishes; Cooking ahead; Vegan; Vegetarian
    • Ingredients: onions; garlic; ginger; jalapeño chiles; cider vinegar; ground cayenne pepper; ground cinnamon; garam masala; yellow cherry tomatoes; sugar; lemons

  • Indonesian sweet soy sauce

    • Categories: Sauces, general; Cooking ahead; Indonesian; Vegan; Vegetarian
    • Ingredients: soy sauce; lemons

  • Pesto

  • Pesto vinaigrette

    • Categories: Dressings & marinades; Cooking ahead; Italian
    • Ingredients: basil; pine nuts; olive oil

  • Aioli

    • Categories: Sauces, general; French; Vegetarian
    • Ingredients: egg yolks; olive oil

  • Rouille

    • Categories: Sauces, general; French; Vegetarian
    • Ingredients: egg yolks; olive oil; tomato paste; pimentón

  • Red pepper aioli

  • Caesar salad dressing

    • Categories: Dressings & marinades; Cooking for 1 or 2
    • Ingredients: egg yolks; olive oil; anchovies; Worcestershire sauce; Parmesan cheese

  • Ginger aioli

    • Categories: Sauces, general; French; Vegetarian
    • Ingredients: olive oil; egg yolks; ginger

  • Chinese chicken salad dressing

    • Categories: Salads; Main course; Cooking for 1 or 2; Chinese
    • Ingredients: olive oil; egg yolks; ginger; dry mustard; soy sauce; sesame oil

  • Tortilla and lime soup (Sopa di lima)

    • Categories: Soups; Cooking for 1 or 2; Mexican
    • Ingredients: chicken; chicken stock; jalapeño chiles; canned tomatoes; corn; green onions; cilantro; limes; corn tortillas; avocados
    • Accompaniments: Mohlo di pimentão

  • Chicken and bread soup

    • Categories: Soups; Cooking for 1 or 2; Italian
    • Ingredients: onions; celery; carrots; chicken thighs; dry white wine; chicken stock; ground cinnamon; country bread; Parmigiano Reggiano cheese

  • Lentil and farro soup

    • Categories: Soups; Cooking for 1 or 2; Italian
    • Ingredients: farro; pancetta; onions; carrots; celery; thyme; green lentils; bay leaves; tomato paste; parsley; Parmesan cheese

  • White bean guazzetto with shellfish and greens

    • Categories: Soups; Cooking for 1 or 2; Italian
    • Ingredients: white beans; onions; bay leaves; tomatoes; mussels; dry white wine; spinach
    • Accompaniments: Mohlo di pimentão

  • Asian-style noodle soup

    • Categories: Soups; Cooking for 1 or 2; Asian
    • Ingredients: shrimp; Chinese noodles; shallots; green onions; lemongrass; ginger; jalapeño chiles; chicken stock; limes; mushrooms; snow peas; mung bean sprouts; basil; mint

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  • ISBN 10 0811836207
  • ISBN 13 9780811836203
  • Published Jul 25 2003
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Chronicle Books
  • Imprint Chronicle Books

Publishers Text

Most recipes serve four to six people, leaving the solo cook in a predicament. Enter acclaimed cookbook author Joyce Goldstein and her stellar repertoire of meals that are fun for one. From hearty recipes like Spicy Tortilla and Lime Soup and Tuscan Style Rib-Eye Steak with Rosemary and Garlic, to dressed-up salads and seasonal fruit gratins, each dish is designed to serve one in style. Essential tips and techniques offer valuable advice on smart shopping for one and stocking the pantry. Numerous recipe variations take advantage of seasonal ingredients, while an array of sauces can turn that salmon fillet or lamb steak into a gourmet feast. When the good company is your own, Solo Suppers is the way to go.

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Solo Suppers: Simple Delicious Meals to Cook for Yourself

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