The Good Cook - Classic Desserts by Time-Life Books

    • Categories: Mousses, trifles, custards & creams; Dessert; Peruvian; French
    • Ingredients: milk; coffee beans; vanilla beans; dark chocolate; egg yolks
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  • ISBN 10 0809428709
  • ISBN 13 9780809428700
  • Linked ISBNs
  • Published Dec 01 1980
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Time-Life Books

Publishers Text

Time-Life's fabulous range of must-know recipes & step-by-step technique info.

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