Curries: The Essential Kitchen Series by Vicki Liley
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- ISBN 10 0794650015
- ISBN 13 9780794650018
- Published Oct 01 2001
- Format Hardcover
- Language English
- Countries United States
- Publisher Periplus Editions
- Imprint Periplus Editions
Publishers Text
From coconut beef curry to curry vegetable spring rolls, this beautiful cookbook covers everything readers need to create their own delicious curry creations at home. Dedicated curry-lovers are sure to appreciate the book's breadth of mouth-watering recipes - from Thai red curries and green curries to mild and spicy Indian curries and Malaysian hot and sour curries. True to the series, this volume focuses on quality and healthy ingredients, and a balance of texture and flavor. Beautiful photography and delicious step-by-step recipes makes this a tasteful addition to any chef's kitchen.Other cookbooks by this author
- Asian Appetizers: Starters and Finger Foods for Every Occasion
- Asian Barbecue
- Asian Barbecue
- Asian Grilling: The Essential Kitchen Series
- Asian Grilling
- Asian Hot & Spicy
- Asian Hot And Spicy: The Essential Kitchen Series
- Asian Hot and Spicy (Essential Kitchen)
- Asian Soups
- Asian Wraps and Rolls: The Essential Kitchen Series
- Asian Wraps and Rolls
- Classic Recipes Tastes & Traditions of Malaysia & Singapore: Sensational Dishes from an Exotic Cuisine, with 150 Authentic Recipes
- Cocktails
- Cocktails
- Cocktails
- Cocktails
- Cocktails
- Cocteles
- The Complete Book of Asian Stir-fries
- The Complete Book of Hot & Spicy Asian Cooking
- Curries
- Dim Sum
- Dim Sum
- Dim Sum
- Entrantes y Aperitivos
- Hors d'Oeuvres
- Hors d'Oeuvres (The Essential Kitchen Series)
- Mini Series - Wok
- Noodles
- Simple & Delicious Dim Sum
- Simple and Delicious: Wok
- Simple and Delicious BBQ
- Simple and Delicious Cocktails
- Sushi: How To Make Great Sushi At Home
- Sushi
- Sushi
- Vegetables
- Vegetables
- Vegetables The Essential Kitchen
- Very Basic Cook Book
- The Very Basic Cookbook
- Wok: The Essential Kitchen Series
- Wok
- Wok

