Fennel, cherry tomato and crumble gratin from Ottolenghi: The Cookbook by Yotam Ottolenghi and Sami Tamimi
- cherry tomatoes
- fennel
- Parmesan cheese
- parsley
- store-cupboard ingredients
- thyme
- whipping cream
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)
