Butterbeans with sweet chilli sauce and fresh herbs from Ottolenghi: The Cookbook by Yotam Ottolenghi and Sami Tamimi
- coriander leaves
- lemons
- butter beans
- mint
- red peppers
- spring onions
- sesame oil
- soy sauce
- sweet chile sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)
