Wok-tossed asparagus in garlic (Măng tây xào toi) from The Songs of Sapa: Stories and Recipes from Vietnam by Luke Nguyen
- Asian shallots
- asparagus
- fish sauce
- garlic
- red chiles
- sesame seeds
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)
