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Huckleberry coffee cake from Cooking Light Five Star Recipes: The Best of 10 Years by Cooking Light Magazine

  • cream cheese
  • sugar
  • huckleberries
  • all-purpose flour
  • ground cinnamon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chawkins on May 03, 2012

    I always use fresh blueberries for this. My go-to for blueberry cake.

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