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Pork tenderloin with apples from Simply Recipes by Elise Bauer

  • apples
  • beef broth
  • dry white wine
  • garlic
  • ground cumin
  • pork tenderloin

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)

Notes about this Recipe

  • ssdrabek on September 19, 2011

    Yumm!! Only disappointment was that it needed to bake longer, next time I need to bake for 25 minutes!! Very good with the apples, every my husband was surprised!! Will do again!! and AGAIN!

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