What we call stuffing: challah, mushroom, and celery from Food52
- butter
- celery
- challah bread
- cremini mushrooms
- onions
- parsley
- rosemary
- thyme
- vegetable stock
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)
