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Bittersweet chocolate and pear cake from Smitten Kitchen by Deb Perelman

  • all-purpose flour
  • butter
  • dark chocolate
  • pears

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)

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Reviews about this Recipe

  • Running With Tweezers

    ...pear and the chocolate woven together with a slight whiff of nutty browned butter. It's one of the most remarkable cake recipes I've ever made – you won't miss the frosting or frou-frou touches.

    Full review

  • Arctic Garden Studio

    One bite of this unusual cake made me realize I had made the right decision. I had a lot of luck with this cake, it turned out perfect on the first try.

    Full review
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