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Crunchy garlic chicken from Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours by Jamie Oliver

  • lemons
  • cream crackers
  • chicken breasts
  • garlic
  • parsley

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Notes about this recipe

  • Eat Your Books

    Can substitute pork or cod for chicken.

  • melissabazley on September 11, 2011

    A great recipe for a quick, easy chicken dinner. I serve it with Jamie's chilli chutney from Jamie @ Home. Also good for making chicken parmigiana

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