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Fried banana dumplings with Thai coconut and pandan custard (Kuih kodok with sangkaya) from Citrus and Candy by David Thompson and Karen Low

  • bananas
  • pandan leaf
  • caster sugar
  • plain flour
  • tapioca flour
  • canned coconut cream
  • egg yolks

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Fried banana dumplings with Thai coconut and pandan custard (Kuih kodok with sangkaya) + View Larger

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