Eva Peron from The American Cocktail: Classic & Contemporary Cocktails from the Country's Best Bartenders by Editors of Imbibe Magazine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on May 04, 2012

    I was looking for cocktails that included ginger beer so I could use my first batch of homemade (yeast fermented) ginger beer. It's a acquired taste... It grew on me as I was sipping on it, but I've never been a huge fan of Fernet. Picture here: http://egullet.org/p1875957

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