Glorious morning muffins from The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round by John Barricelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on March 31, 2019

    Awesome muffins! I added a few frozen cranberries to each jumbo muffin as well as about a quarter of a cup of each of sunflower seeds and pumpkin seeds to the batter. As they were jumbo-sized, they baked for 35 minutes at 375 Fahrenheit.

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