annjhnsn's Bookshelf

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  Bookshelf

  Baking Illustrated: The Ultimate Kitchen Companion For The Home Baker

  by Cook's Illustrated Magazine

  • 6
  • 506

  • Categories: Baking
  • ISBN: 9780936184753 Hardcover (United States) 6/2/2005
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  The Food You Crave: Luscious Recipes for a Healthy Life

  by Ellie Krieger

  • 21
  • 464

  • Categories: Weight-loss; Health
  • ISBN: 9781600850219 Hardcover (United States) 4/17/2008
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  The Best Light Recipe

  by Cook's Illustrated Magazine

  • 6
  • 397

  • Categories: Health; Low fat
  • ISBN: 9780936184975 Hardcover (United States) 8/31/2006
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  The Best Make-Ahead Recipe

  by Cook's Illustrated Magazine

  • 5
  • 314

  • Categories: Quick / easy; Magazine & newspaper tie-in; Cooking ahead
  • ISBN: 9781933615141 Hardcover (United States) 3/1/2007
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  So Easy: Luscious, Healthy Recipes for Every Meal of the Week

  by Ellie Krieger

  • 13
  • 312
  • 7

  • Categories: Health
  • ISBN: 9780470423547 Hardcover (United States) 12/18/2009
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  The Best 30-Minute Recipe: Want to Serve Your Grandmother's Chicken and Roast Potatoes Tonight But Don't Have a Grandmother's Schedule? We Streamlined This Dish and 300 More to Be on Your Table in 30 Minutes or Less

  by Cook's Illustrated Magazine

  • 15
  • 296

  • Categories: Quick / easy; Magazine & newspaper tie-in
  • ISBN: 9780936184982 Hardcover (United States) 10/1/2006
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  Cover & Bake: Casseroles, Pot Roasts, Skillet Dinners, and Slow Cooker Favorites

  by Cook's Illustrated Magazine

  • 12
  • 274
  • 1

  • Categories: Crockpot & slow cooker; Magazine & newspaper tie-in; Casseroles, stews & one-pot meals; Main course
  • ISBN: 9780936184807 Hardcover (United States) 9/30/2006
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  Cook's Illustrated Annual Edition 2010

  by Cook's Illustrated Magazine

  • 4
  • 165

  • Categories: Magazine & newspaper tie-in
  • ISBN: 9781933615752 (United States) 1/1/2011
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  The America's Test Kitchen Cookbook: The Recipes, Equipment Ratings, Food Tastings and Science Experiments from the Hit Public Television Show

  by Cook's Illustrated Magazine

  • 0
  • 158

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780936184548 Hardcover (United States) 11/1/2001
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  Here In America's Test Kitchen: All-New Recipes, Quick Tips, Equipment Ratings, Food Tastings, And Science Experiments From The Hit Public Television Show

  by Cook's Illustrated Magazine

  • 0
  • 155

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780936184593 Hardcover (United States) 12/1/2002
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  The Complete Book of Pasta And Noodles

  by Cook's Illustrated Magazine

  • 4
  • 152
  • 1

  • Categories: Pasta & noodles
  • ISBN: 9780609809303 Paperback (United States) 9/17/2002
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  Fine Cooking Annual, Volume 1: A Year of Great Recipes, Tips & Techniques

  by Fine Cooking Magazine

  • 4
  • 124

  • Categories: Magazine & newspaper tie-in
  • ISBN: 9781561589166 Hardcover (United States) 8/30/2007
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  Bookshelf

  The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors

  by Patsy Jamieson and EatingWell Editors

  • 8
  • 109
  • 1

  • Categories: Health; Magazine & newspaper tie-in; Low carb; Low fat
  • ISBN: 9780881507010 Paperback (United States) 3/22/2006
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  EatingWell Serves Two: 150 Healthy in a Hurry Suppers

  by Jim Romanoff and EatingWell Editors

  • 2
  • 100

  • Categories: Health; Quick / easy; Magazine & newspaper tie-in; Suppers; Cooking for 1 or 2
  • ISBN: 9780881507232 Hardcover (United States) 10/3/2006
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  Inside America's Test Kitchen: All-New Recipes, Quick Tips, Equipment Ratings, Food Tastings, And Science Experiments From The Hit Public Television Show

  by Cook's Illustrated Magazine

  • 1
  • 97

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780936184715 Hardcover (United States) 10/10/2003
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  Cooking at Home With America's Test Kitchen: The All-New 2006 Companion To America's Favorite Public Television Cooking Series

  by Cook's Illustrated Magazine

  • 0
  • 94

  • Categories: Restaurants & celebrity chefs; General courses
  • ISBN: 9780936184890 Hardcover (United States) 11/15/2005
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  America's Test Kitchen Live!: All-New Recipes, Techniques, Equipment Ratings, Food Tastings And More From The Hit Public Television Series

  by Cook's Illustrated Magazine

  • 1
  • 87

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780936184821 Hardcover (United States) 11/1/2004
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  EatingWell in Season: A Farmers' Market Cookbook

  by EatingWell Editors and Jessie Price

  • 0
  • 69

  • Categories: Organic, wholefoods & country; Magazine & newspaper tie-in
  • ISBN: 9780881508567 Hardcover (United States) 3/23/2009
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  Bookshelf

  Fine Cooking Annual, Volume 2: A Year of Great Recipes, Tips & Techniques

  by Fine Cooking Magazine

  • 1
  • 68

  • Categories: General; Magazine & newspaper tie-in
  • ISBN: 9781600850059 Hardcover (United States) 3/6/2008
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  EatingWell Comfort Foods Made Healthy: The Classic Makeover Cookbook

  by EatingWell Editors and Jessie Price

  • 0
  • 61
  • 1

  • Categories: Baking; Health; General; Magazine & newspaper tie-in
  • ISBN: 9780881508291 Hardcover (United States) 12/28/2008
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  Bookshelf

  Cooking New American: How To Cook The Food You Love To Eat

  by Fine Cooking Magazine and Fine Cooking Editors

  • 3
  • 58

  • Categories: Magazine & newspaper tie-in
  • ISBN: 9781561587285 Hardcover (United States) 6/1/2005
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  The EatingWell 500-Calorie Dinners: Easy, Delicious Recipes & Menus

  by EatingWell Editors and Jessie Price

  • 0
  • 55

  • Categories: Quick / easy; Weight-loss; Magazine & newspaper tie-in; Suppers; Low calorie
  • ISBN: 9780881508468 Hardcover (United States) 3/29/2010
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  Cooking Light Holiday Cookbook

  by Cooking Light Magazine and H. Averett

  • 0
  • 38

  • Categories: General; Christmas; Thanksgiving; Low fat
  • ISBN: 9780848730048 Hardcover (United States)
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  Small Changes, Big Results: A 12-Week Action Plan To A Better Life

  by Ellie Krieger and Kelly James-Enger

  • 0
  • 25

  • Categories: Health
  • ISBN: 9780307335876 Paperback 12/27/2005
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  Bookshelf

  Fine Cooking Cookies: 200 Best-Ever Recipes for Cookies, Brownies, Bars & More

  by Fine Cooking Magazine

  • 0
  • 18

  • Categories: Baking
  • ISBN: 9781600853692 Paperback (United States)
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About annjhnsn

• Cookbooks27
• Magazines21
• Recipes5,532
• CountryUnited States
• Member SinceJune 26, 2011