awiseman's Bookshelf

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  Jamie's 30-Minute Meals: A Revolutionary Approach to Cooking Good Food Fast

  by Jamie Oliver

  • 35
  • 1512
  • 2

  • Categories: Restaurants & celebrity chefs; Quick / easy
  • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  Jamie at Home: Cook Your Way to the Good Life

  by Jamie Oliver

  • 67
  • 1422
  • 2

  • Categories: General; General courses
  • ISBN: 9781401322427 Hardcover (United States) 10/1/2008
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  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • 118
  • 977
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  Nigel Slater's Real Food

  by Nigel Slater

  • 15
  • 617
  • 1

  • Categories: General
  • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  Delia Smith's Winter Collection: 150 Recipes For Winter

  by Delia Smith

  • 7
  • 577
  • 2

  • Categories: Restaurants & celebrity chefs; General; Winter
  • ISBN: 9780563364771 Hardcover (United Kingdom) 10/5/1995
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  Delia's Vegetarian Collection: Over 250 Recipes

  by Delia Smith

  • 8
  • 208
  • 2

  • Categories: Vegetarian
  • ISBN: 9780563488187 Hardcover (United Kingdom) 10/17/2002
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  Gordon Ramsay Makes It Easy

  by Gordon Ramsay

  • 4
  • 182
  • 3

  • Categories: Quick / easy; General; Restaurants & celebrity chefs
  • ISBN: 9780764598784 Paperback (United States) 9/19/2005
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  Gordon Ramsay's Fast Food

  by Gordon Ramsay

  • 3
  • 152
  • 2

  • Categories: Quick / easy; Restaurants & celebrity chefs
  • ISBN: 9781554700646 Hardcover (United States) 6/1/2008
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  In Search of Perfection: Reinventing Kitchen Classics

  by Heston Blumenthal

  • 0
  • 147
  • 1

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9781596912502 Hardcover (United States) 10/31/2006
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  Cakes & Slices Cookbook

  by Australian Women's Weekly

  • 0
  • 147
  • 1

  • Categories: Cakes; Baking; Magazine & newspaper tie-in
  • ISBN: 9780949128102 Paperback (Australia) 6/1/1988
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  The Big Fat Duck Cookbook

  by Heston Blumenthal

  • 0
  • 120
  • 1

  • Categories: Food science & education; Autobiography, biography & memoirs; Restaurants & celebrity chefs
  • ISBN: 9781596915503 Hardcover (United States) 11/11/2008
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  Further Adventures in Search of Perfection: Reinventing Kitchen Classics

  by Heston Blumenthal

  • 0
  • 93

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780747594055 Hardcover (United Kingdom) 11/19/2007
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  Heston Blumenthal at Home

  by Heston Blumenthal

  • 0
  • 83

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781408804407 Hardcover (United Kingdom) 10/3/2011
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  Gary Rhodes at the Table

  by Gary Rhodes

  • 0
  • 70
  • 1

  • Categories: Restaurants & celebrity chefs; General courses; Dinner parties/entertaining
  • ISBN: 9780563488279 Paperback (United Kingdom) 2/6/2003
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  Heston's Fantastical Feasts

  by Heston Blumenthal

  • 0
  • 58
  • 2

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781408808603 Hardcover (United Kingdom) 5/3/2010
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  Open Rhodes Around Britain

  by Gary Rhodes

  • 1
  • 45
  • 1

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9780563387473 Hardcover (United Kingdom) 10/17/1996
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  Leith's Vegetarian Bible

  by Polly Tyrer

  • 0
  • 43

  • Categories: Vegetarian
  • ISBN: 9780747557166 Hardcover (United Kingdom) 10/21/2002
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  Essence: Recipes from Le Champignon Sauvage

  by David Everitt-Matthias

  • 0
  • 42

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781904573524 Hardcover (United Kingdom) 9/21/2006
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  Quaglino's: The Cookbook

  by Richard Whittington

  • 0
  • 40

  • Categories: General
  • ISBN: 9781850297918 Hardcover (United Kingdom) 10/26/1995
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  New Larousse Gastronomique

  by Hamlyn

  • 0
  • 36

  • ISBN: 9780600620426 Hardcover (United Kingdom) 10/5/2009
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  Time to Eat

  by Gary Rhodes

  • 0
  • 33

  • Categories: General ingredient
  • ISBN: 9780718153144 Hardcover (United Kingdom) 11/5/2007
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  The River Cottage Cookbook

  by Hugh Fearnley-Whittingstall

  • 0
  • 27

  • Categories: Restaurants & celebrity chefs; General
  • ISBN: 9780007164097 Paperback (United Kingdom) 10/6/2003
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  Blanc Mange

  by Raymond Blanc

  • 0
  • 24

  • Categories: General
  • ISBN: 9780563370161 Hardcover (United Kingdom) 9/22/1994
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  Leith's Cookery Bible

  by Prue Leith and Caroline Waldegrave

  • 0
  • 24

  • Categories: Food science & education; General
  • ISBN: 9780747510444 Hardcover (United Kingdom) 9/30/1991
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  Schott's Food and Drink Miscellany

  by Ben Schott

  • 0
  • 20

  • Categories: Historic; Reference
  • ISBN: 9780747566540 Hardcover (United Kingdom) 11/3/2003
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About awiseman

• Cookbooks45
• Recipes7,405
• CountryUnited Kingdom
• Member SinceSeptember 01, 2009