CharmianC's Bookshelf

Plenty

by Yotam Ottolenghi
- 157
- 1574
- Categories: Vegetarian; Restaurants & celebrity chefs; Vegetables
- ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
- Indexed
Cook with Jamie: My Guide to Making You a Better Cook

by Jamie Oliver
- 36
- 1295
- Categories: Restaurants & celebrity chefs
- ISBN: 9781401322335 Hardcover (United States) 10/2/2007
- Indexed
The Way To Cook

by Julia Child
- 26
- 1081
- Categories: Beginners & how-to
- ISBN: 9780394532646 Hardcover (United States) 10/1/1989
- Indexed
Ottolenghi: The Cookbook

by Yotam Ottolenghi and Sami Tamimi
- 118
- 976
- Categories: Restaurants & celebrity chefs
- ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
- Indexed
Jerusalem

by Yotam Ottolenghi and Sami Tamimi
- 112
- 847
- Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
- ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
- Indexed
The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

by Nigel Slater
- 20
- 799
- Categories: Seasonal
- ISBN: 9781592402342 Hardcover (United States) 11/1/2006
- Indexed
Tender: A Cook and His Vegetable Patch

by Nigel Slater
- 34
- 792
- Categories: Vegetables
- ISBN: 9780007248490 Hardcover (United Kingdom) 9/17/2009
- Indexed
Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips

by Ina Garten
- 34
- 753
- Categories: Quick / easy
- ISBN: 9780307238764 Hardcover (United States) 11/15/2010
- Indexed
The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

by David Lebovitz
- 51
- 746
- Categories: Food blogger; Ice cream & frozen desserts; Dessert
- ISBN: 9781580088084 Hardcover (United States) 6/30/2007
- Indexed
The Moosewood Cookbook

by Mollie Katzen
- 4
- 710
- Categories: Vegetarian; Restaurants & celebrity chefs
- ISBN: 9780913668689 Paperback (United States) 7/1/1985
- Indexed
Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen

by Ruth Reichl
- 67
- 667
- Categories: General; Magazine & newspaper tie-in
- ISBN: 9780618610181 Hardcover (United States) 9/22/2009
- Indexed
The Bread Baker's Apprentice: Mastering The Art of Extraordinary Bread

by Peter Reinhart
- 16
- 643
- Categories: Baking; Breads & bread machine
- ISBN: 9781580082686 Hardcover (United States) 9/18/2001
- Indexed
The Best Recipe

by Cook's Illustrated Magazine
- 25
- 606
- Categories: Magazine & newspaper tie-in
- ISBN: 9780936184388 Hardcover (United States) 1/1/1999
- Indexed
Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen

by Heidi Swanson
- 51
- 596
- Categories: Organic, wholefoods & country; Vegetarian; Food blogger
- ISBN: 9781580082778 Paperback (United States) 4/5/2011
- Indexed
Ratio: The Simple Codes Behind the Craft of Everyday Cooking

by Michael Ruhlman
- 9
- 588
- Categories: Food science & education
- ISBN: 9781416566113 Hardcover (United States) 4/7/2009
- Indexed
Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

by Jeffrey Alford and Naomi Duguid
- 9
- 588
- Categories: Asian
- ISBN: 9781579651145 Hardcover (United States) 10/27/2000
- Indexed
Appetite: So What Do You Want to Eat Today?

by Nigel Slater
- 9
- 568
- Categories: General
- ISBN: 9780609610787 Hardcover (United States) 9/24/2002
- Indexed
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

by Deb Perelman
- 58
- 556
- Categories: Food blogger; EYB Pick - USA
- ISBN: 9780307595652 Hardcover (United States) 10/30/2012
- Indexed
Falling Cloudberries: A World of Family Recipes

by Tessa Kiros
- 5
- 546
- Categories: Autobiography, biography & memoirs
- ISBN: 9780740781520 Hardcover (United States) 4/1/2009
- Indexed
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

by Martha Stewart Living Magazine
- 14
- 540
- Categories: Baking; Cookies / biscuits
- ISBN: 9780307394545 Paperback (United States) 4/14/2008
- Indexed
Martha Stewart's Baking Handbook

by Martha Stewart
- 11
- 527
- Categories: Baking
- ISBN: 9780307236722 Hardcover (United States) 11/18/2005
- Indexed
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

by King Arthur Flour
- 8
- 499
- Categories: Baking
- ISBN: 9780881505818 Hardcover (United States) 9/29/2003
- Indexed
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

by Karen Page and Andrew Dornenburg
- 1
- 467
- Categories: Reference
- ISBN: 9780316118408 Hardcover (United States) 9/1/2008
- No Recipes
Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto: The Ideas and Techniques That Will Make You a Better Cook

by Michael Ruhlman
- 29
- 424
- Categories: Food science & education
- ISBN: 9780811876438 Hardcover (United States) 10/19/2011
- Indexed
A New Way To Cook

by Sally Schneider
- 13
- 421
- Categories: General; Health
- ISBN: 9781579652494 Paperback (United States) 9/26/2003
- Indexed

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About CharmianC

Cookbooks387
Blogs10
Recipes32,283
Notes2
CountryCanada
Websitehttp://themessybaker.com/
Member SinceJuly 05, 2010