ChefTWSClair's Bookshelf

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  Bookshelf

  The French Laundry Cookbook

  by Thomas Keller

  • 8
  • 1074

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579651268 Hardcover (United States) 11/26/1999
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  Larousse Gastronomique

  by Larousse Editors

  • 2
  • 588
  • 18

  • Categories: Reference; French
  • ISBN: 9780600323907 Hardcover (United Kingdom) 8/20/1988
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  Edmonds Cookery Book

  • 3
  • 168
  • 2

  • Categories: General
  • ISBN: 9780473053802 Spiral-bound (New Zealand) 12/31/2001
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  A Girl and Her Pig: Recipes and Stories

  by April Bloomfield

  • 27
  • 160
  • 5

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780062003966 Hardcover (United States) 4/24/2012
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  The Complete Keller: The French Laundry Cookbook And Bouchon

  by Thomas Keller

  • 7
  • 150

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579652937 Paperback (United States) 10/17/2006
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  Stoked!

  by Al Brown

  • 1
  • 138

  • Categories: Restaurants & celebrity chefs; Appliances
  • ISBN: 9781869794880 Hardcover (New Zealand) 10/7/2011
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  The Sugar Club Cookbook

  by Peter Gordon

  • 10
  • 137
  • 2

  • Categories: Restaurants & celebrity chefs; General
  • ISBN: 9780340680384 Hardcover (United Kingdom) 8/28/1997
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  Go Fish: Recipes and Stories from the New Zealand Coast

  by Al Brown

  • 0
  • 136
  • 1

  • Categories: Restaurants & celebrity chefs; Fish & seafood; New Zealand
  • ISBN: 9781869791766 Hardcover (New Zealand) 10/9/2009
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  Quinoa 365: The Everyday Superfood: More Than 170 Delicious Recipes

  by Patricia Green and Carolyn Hemming

  • 5
  • 134
  • 2

  • Categories: Health; Grains
  • ISBN: 9781552859940 Paperback (United States) 4/1/2010
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  Bookshelf

  Sinfully Easy Delicious Desserts: Quicker Smarter Recipes

  by Alice Medrich

  • 19
  • 123
  • 1

  • Categories: Quick / easy; Dessert
  • ISBN: 9781579653989 Paperback (United States) 4/24/2012
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  Bookshelf

  Made in Morocco: A Journey of Exotic Tastes & Places

  by Julie Le Clerc and John Bougen

  • 2
  • 116

  • Categories: Moroccan
  • ISBN: 9780143019428 Paperback (New Zealand) 7/28/2005
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  With Fork and Spoon: Easy Imaginative Food for Time-Hungry People

  by Annabel Langbein

  • 0
  • 108

  • Categories: Quick / easy
  • ISBN: 9780473039769 Paperback (New Zealand) 1/1/1996
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  Bookshelf

  The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-Doux

  by Paul Virant and Kate Leahy

  • 4
  • 106

  • Categories: Preserving; Chutneys, pickles & relishes; Restaurants & celebrity chefs; Seasonal
  • ISBN: 9781607741008 Hardcover (United States) 5/20/2012
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  Bookshelf

  Peter Gordon: A World in My Kitchen

  by Peter Gordon and Jean Cazals

  • 2
  • 78
  • 2

  • Categories: Restaurants & celebrity chefs; Magazine & newspaper tie-in
  • ISBN: 9781869589691 Hardcover (New Zealand) 11/20/2003
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  Bookshelf

  The Ruth Pretty Cookbook

  by Ruth Pretty

  • 1
  • 72

  • Categories: General
  • ISBN: 9780143018421 Paperback (New Zealand) 10/8/2002
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  Treats from Little and Friday

  by Kim Evans

  • 0
  • 71

  • Categories: Restaurants & celebrity chefs; Baking
  • ISBN: 9780143567127 Hardcover (New Zealand) 3/28/2012
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  Gary Rhodes at the Table

  by Gary Rhodes

  • 0
  • 70
  • 1

  • Categories: Restaurants & celebrity chefs; General courses; Dinner parties/entertaining
  • ISBN: 9780563488279 Paperback (United Kingdom) 2/6/2003
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  The Encyclopedia of Cajun & Creole Cuisine

  by John D Folse

  • 1
  • 69

  • Categories: Historic; Reference; Cajun & Creole
  • ISBN: 9780970445711 Hardcover (United States) 1/1/2004
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  The Complete Book of Soups and Stews

  by Bernard Clayton

  • 1
  • 69
  • 1

  • Categories: Casseroles, stews & one-pot meals; Soups
  • ISBN: 9780671438630 Hardcover (United States) 11/9/1984
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  Marinades, Rubs, Brines, Cures, and Glaze, Revised and Expanded: 400 Recipes for Poultry, Meats, Seafood and Vegetables

  by Jim Tarantino

  • 1
  • 63
  • 2

  • Categories: Herbs & spices; Dressings, marinades & rubs
  • ISBN: 9781580086141 Paperback (United States) 4/30/2006
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  Ruth Pretty's Favourite Recipes

  by Ruth Pretty

  • 0
  • 63

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780143020905 Paperback (New Zealand) 10/31/2006
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  Bookshelf

  Vegetables: Recipes and Techniques from the World

  by Cynthia Finnemore Simonds and The Culinary Institute of America

  • 0
  • 58

  • Categories: Vegetables
  • ISBN: 9780867309188 Hardcover (United States) 5/25/2007
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  Bookshelf

  The French Cafe Cookbook

  by Simon Wright and Creghan Wright

  • 0
  • 54

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781869621308 Hardcover (New Zealand) 11/2/2007
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  Bookshelf

  Cooking with Craig Claiborne and Pierre Franey: More Than 600 New Recipes from the New York Times

  by Craig Claiborne and Pierre Franey

  • 0
  • 53
  • 1

  • Categories: Magazine & newspaper tie-in
  • ISBN: 9780812910780 Hardcover (United States) 11/12/1983
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  Bookshelf

  Zarbo Zest: Cafe Treats, Deli Delights

  by Mark McDonough

  • 0
  • 51

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781869416287 Paperback (New Zealand) 11/11/2005
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About ChefTWSClair

• Cookbooks52
• Recipes10,902
• CountryNew Zealand
• Member SinceJune 19, 2012