concrete_kid1's Bookshelf

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  Bookshelf

  Jamie's Italy (USA)

  by Jamie Oliver

  • 79
  • 1381
  • 4

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9781401301958 Hardcover (United States) 11/14/2006
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  How to Eat: The Pleasures and Principles of Good Food (UK)

  by Nigella Lawson

  • 15
  • 1046
  • 3

  • Categories: General
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

  by Nigel Slater

  • 20
  • 801
  • 4

  • Categories: Seasonal
  • ISBN: 9781592402342 Hardcover (United States) 11/1/2006
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  Thai Food

  by David Thompson

  • 15
  • 632
  • 3

  • Categories: Thai
  • ISBN: 9781580084628 Hardcover (United States) 8/1/2002
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  Nigel Slater's Real Food

  by Nigel Slater

  • 15
  • 617
  • 1

  • Categories: General
  • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  Appetite: So What Do You Want to Eat Today?

  by Nigel Slater

  • 9
  • 569
  • 3

  • Categories: General
  • ISBN: 9780609610787 Hardcover (United States) 9/24/2002
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  Roast Chicken and Other Stories

  by Simon Hopkinson and Lindsey Bareham

  • 24
  • 531
  • 5

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9781401308629 Hardcover (United States) 9/4/2007
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  French Provincial Cooking

  by Elizabeth David

  • 8
  • 503
  • 5

  • Categories: General; French
  • ISBN: 9780141181530 Paperback (United Kingdom) 2/25/1999
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  Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

  by Anthony Bourdain

  • 64
  • 489
  • 2

  • Categories: Restaurants & celebrity chefs; French
  • ISBN: 9781582341804 Hardcover (United States) 10/15/2004
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  An Invitation to Indian Cooking

  by Madhur Jaffrey

  • 3
  • 275
  • 8

  • Categories: Indian
  • ISBN: 9780394711911 Paperback (United States) 5/12/1975
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  50 Great Curries of India: Tenth Anniversary Edition

  by Camellia Panjabi

  • 1
  • 195
  • 14

  • Categories: Curries; Indian
  • ISBN: 9781904920359 Paperback (United States) 2/25/2006
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  English Food

  by Jane Grigson

  • 7
  • 156
  • 7

  • Categories: English
  • ISBN: 9780140469264 Paperback (United Kingdom) 4/11/1993
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  Simple Food

  by Jill Dupleix

  • 11
  • 129
  • 4

  • Categories: General
  • ISBN: 9781903845387 Hardcover (United Kingdom) 5/10/2002
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  Rick Stein's Taste of the Sea: Over 160 Fabulous Fish Recipes

  by Rick Stein

  • 0
  • 124
  • 3

  • Categories: Restaurants & celebrity chefs; Fish & seafood
  • ISBN: 9780563371601 Hardcover (United Kingdom) 9/14/1995
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  Passion for Pasta

  by Antonio Carluccio

  • 0
  • 88
  • 3

  • Categories: Pasta & noodles; Main course; Italian
  • ISBN: 9780563362548 Hardcover (United Kingdom) 4/15/1993
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  English Seafood Cookery

  by Rick Stein

  • 0
  • 54
  • 2

  • Categories: Restaurants & celebrity chefs; Fish & seafood; English
  • ISBN: 9780140467376 Paperback (United Kingdom) 7/28/1988
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  Bookshelf

  Mediterranean Cookery: 250 Superb Recipes That Evoke the Flavor and Spirit of the Mediterranean

  by Claudia Roden

  • 0
  • 48
  • 4

  • Categories: European; Mediterranean
  • ISBN: 9780394544342 Hardcover (United States) 9/12/1987
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  Open Rhodes Around Britain

  by Gary Rhodes

  • 1
  • 45
  • 1

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9780563387473 Hardcover (United Kingdom) 10/17/1996
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  The MasterChef Cookbook: 250 of the Best Recipes from the MasterChef Series

  • 1
  • 43

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781405351706 Hardcover (United Kingdom) 2/18/2010
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  Sophie Grigson's Taste of the Times

  by Sophie Grigson

  • 0
  • 27

  • Categories: General
  • ISBN: 9780563383253 Hardcover (United Kingdom) 4/17/1997
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  Hamlyn All Colour 200 Slow Cooker Recipes

  by Hamlyn

  • 0
  • 24

  • Categories: General; Appliances
  • ISBN: 9780600620693 Paperback (United Kingdom) 11/2/2009
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  Yan-Kit's Classic Chinese Cookbook

  by Yan-Kit So

  • 0
  • 20

  • Categories: Chinese
  • ISBN: 9780789433008 Paperback (United States) 4/1/1998
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  Mediterranean Cookery

  by Claudia Roden

  • 0
  • 20

  • Categories: Mediterranean
  • ISBN: 9780563212485 Hardcover (United Kingdom) 3/19/1987
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  British Regional Food: In Search of the Best British Food Today

  by Mark Hix

  • 0
  • 16

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9781844002344 Hardcover (United Kingdom) 10/20/2006
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  Anjum's New Indian

  by Anjum Anand

  • 0
  • 9

  • Categories: Restaurants & celebrity chefs; Indian
  • ISBN: 9781844007318 Paperback (United Kingdom) 9/4/2009
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About concrete_kid1

• Cookbooks28
• Blogs2
• Recipes5,648
• CountryUnited Kingdom
• Member SinceOctober 02, 2011