elliecooks's Bookshelf

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  Bookshelf

  The Pie and Pastry Bible

  by Rose Levy Beranbaum

  • 2
  • 562
  • 1

  • Categories: Pies, tarts & pastries; Baking
  • ISBN: 9780684813486 Misc. format (United States) 11/2/1998
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  Bookshelf

  Sauces: Classical and Contemporary Sauce Making

  by James Peterson

  • 2
  • 348
  • 4

  • Categories: Sauces
  • ISBN: 9780442026158 Hardcover (United States) 1/1/1998
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  Bookshelf

  Nancy Silverton's Breads from the La Brea Bakery

  by Nancy Silverton

  • 2
  • 329

  • Categories: Breads & bread machine; Baking; Restaurants & celebrity chefs
  • ISBN: 9780679409076 Hardcover (United States) 6/1/1996
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  Bookshelf

  How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

  by Nick Malgieri

  • 2
  • 270
  • 1

  • Categories: Baking
  • ISBN: 9780060168193 Hardcover (United States) 10/11/1995
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  Bookshelf

  The Fannie Farmer Cookbook

  by Marion Cunningham

  • 1
  • 260
  • 3

  • Categories: Historic; General
  • ISBN: 9780394406503 Hardcover (United States) 8/12/1979
  • Indexed
  
  
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  Bookshelf

  The Good Cook: Poultry

  by Time-Life Books

  • 1
  • 197
  • 3

  • Categories: Poultry; Main course
  • ISBN: 9780809428502 Hardcover (United States) 12/1/1979
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  Bookshelf

  The Good Cook: Vegetables

  by Time-Life Books

  • 1
  • 185
  • 3

  • Categories: Vegetables
  • ISBN: 9780809428588 Hardcover (United States) 12/1/1979
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  Bookshelf

  The Good Cook: Salads

  by Time-Life Books

  • 1
  • 179
  • 2

  • Categories: Salads
  • ISBN: 9780809428793 Hardcover (United States) 6/1/1999
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  Bookshelf

  The Good Cook: Beef & Veal

  by Time-Life Books

  • 0
  • 173
  • 3

  • Categories: Meat; Main course
  • ISBN: 9780809428519 Hardcover (United States) 1/1/1979
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  Bookshelf

  The Good Cook: Classic Desserts

  by Time-Life Books

  • 0
  • 171
  • 2

  • Categories: Dessert
  • ISBN: 9780809428700 Hardcover (United States) 12/1/1980
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  Bookshelf

  The Good Cook: Breads

  by Time-Life Books

  • 0
  • 165
  • 3

  • Categories: Breads & bread machine
  • ISBN: 9780809429004 Hardcover (United States) 6/1/1981
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  Bookshelf

  The Good Cook: Pork

  by Time-Life Books

  • 0
  • 162
  • 3

  • Categories: Meat; Main course
  • ISBN: 9780809428762 Hardcover (United States) 1/1/1980
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  Bookshelf

  The Good Cook: Pasta

  by Time-Life Books

  • 2
  • 160
  • 2

  • Categories: Pasta & noodles; Main course
  • ISBN: 9780809428915 Hardcover (United States) 2/1/1981
  • Indexed
  
  
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  Bookshelf

  The Good Cook: Hors d'Oeuvre

  by Time-Life Books

  • 0
  • 156
  • 3

  • Categories: Canapés / hors d'oeuvre
  • ISBN: 9780809429417 Hardcover (United States) 7/1/1982
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  Bookshelf

  The Good Cook: Fish

  by Time-Life Books

  • 0
  • 149
  • 2

  • Categories: Fish & seafood; Main course
  • ISBN: 9780809428625 Hardcover (United States) 11/1/1979
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  Bookshelf

  The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother

  by Jeff Smith

  • 11
  • 146
  • 2

  • Categories: Historic
  • ISBN: 9780688075903 Hardcover (United States) 11/1/1990
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  Bookshelf

  Farmhouse Cookbook

  by Susan Herrmann Loomis

  • 2
  • 146
  • 4

  • Categories: General; Organic, wholefoods & country; North American
  • ISBN: 9780894807725 Paperback (United States) 8/1/1992
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  Bookshelf

  The Good Cook: Sauces

  by Time-Life Books

  • 0
  • 138
  • 2

  • Categories: Sauces
  • ISBN: 9780809429714 Hardcover (United States) 8/1/1983
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  Bookshelf

  The Good Cook: Snacks & Sandwiches

  by Time-Life Books

  • 0
  • 137
  • 2

  • Categories: Sandwiches & wraps; Snacks
  • ISBN: 9780809428847 Hardcover (United States) 11/1/1980
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  Bookshelf

  The Good Cook: Preserving

  by Time-Life Books

  • 0
  • 136
  • 3

  • Categories: Preserving
  • ISBN: 9780809429042 Hardcover (United States) 7/1/1981
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  Bookshelf

  The Good Cook: Cakes

  by Time-Life Books

  • 1
  • 136
  • 2

  • Categories: Baking; Cakes
  • ISBN: 9780809429165 Hardcover (United States) 1/1/1981
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  Bookshelf

  The Good Cook: Soups

  by Time-Life Books

  • 0
  • 132
  • 3

  • Categories: Soups; Appetizers / starters
  • ISBN: 9780809428670 Hardcover (United States) 1/1/1979
  • Indexed
  
  
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  Bookshelf

  The Good Cook: Lamb

  by Time-Life Books

  • 0
  • 127
  • 3

  • Categories: Meat
  • ISBN: 9780809429080 Hardcover (United States) 1/1/1981
  • Indexed
  
  
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  Bookshelf

  The Good Cook: Shellfish

  by Time-Life Books

  • 0
  • 123
  • 2

  • Categories: Fish & seafood; Main course
  • ISBN: 9780809429332 Hardcover (United States) 9/1/1982
  • Indexed
  
  
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  Bookshelf

  The Good Cook: Pies & Pastries

  by Time-Life Books

  • 0
  • 123
  • 2

  • Categories: Pies, tarts & pastries
  • ISBN: 9780809428953 Hardcover (United States) 4/1/1981
  • Indexed
  
  
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About elliecooks

• Cookbooks48
• Magazines1
• Recipes9,311
• CountryUnited States
• Member SinceOctober 02, 2011