IainAndEsther's Bookshelf

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  Jamie's 30-Minute Meals: A Revolutionary Approach to Cooking Good Food Fast

  by Jamie Oliver

  • 35
  • 1515
  • 2

  • Categories: Restaurants & celebrity chefs; Quick / easy
  • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  Cook with Jamie: My Guide to Making You a Better Cook

  by Jamie Oliver

  • 36
  • 1298
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401322335 Hardcover (United States) 10/2/2007
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  Jamie Does…

  by Jamie Oliver

  • 12
  • 652
  • 1

  • Categories: Restaurants & celebrity chefs; North African; Scandinavian; European
  • ISBN: 9780718156145 Hardcover (United Kingdom) 4/15/2010
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  Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

  by Jamie Oliver

  • 64
  • 532

  • Categories: Beginners & how-to; Restaurants & celebrity chefs
  • ISBN: 9780718148621 Hardcover (United Kingdom) 10/3/2008
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  Jamie's Great Britain: Over 130 Reasons to Love Our Food

  by Jamie Oliver

  • 12
  • 520
  • 1

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9780718156817 Hardcover (United Kingdom) 9/29/2011
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  Rick Stein's Far Eastern Odyssey: 150 New Recipes Evoking the Flavours of the Far East

  by Rick Stein

  • 9
  • 375

  • Categories: Restaurants & celebrity chefs; Asian
  • ISBN: 9781846077166 Hardcover (United Kingdom) 7/23/2009
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  Heston Blumenthal at Home

  by Heston Blumenthal

  • 9
  • 363
  • 1

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781608197019 Hardcover (United States) 10/25/2011
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  Thai Street Food

  by David Thompson

  • 8
  • 351
  • 2

  • Categories: Restaurants & celebrity chefs; Thai
  • ISBN: 9781920989071 Hardcover (Australia) 10/26/2009
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  Gordon Ramsay's Sunday Lunch: and Other Recipes from "The F Word"

  by Gordon Ramsay

  • 4
  • 307
  • 1

  • Categories: Restaurants & celebrity chefs; Lunch
  • ISBN: 9781844002801 Hardcover (United Kingdom) 5/19/2006
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  Mexican Food Made Simple

  by Thomasina Miers

  • 4
  • 234
  • 1

  • Categories: Mexican
  • ISBN: 9780340994979 Hardcover (United Kingdom) 3/4/2010
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  50 Great Curries of India: Tenth Anniversary Edition

  by Camellia Panjabi

  • 1
  • 194
  • 14

  • Categories: Curries; Indian
  • ISBN: 9781904920359 Paperback (United States) 2/25/2006
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  The Little Paris Kitchen: Classic French Recipes with a Fresh and Simple Approach

  by Rachel Khoo

  • 36
  • 177
  • 2

  • Categories: Quick / easy; French
  • ISBN: 9780718158118 Hardcover (United Kingdom) 4/12/2012
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  Kitchen Secrets

  by Raymond Blanc

  • 1
  • 128

  • Categories: Restaurants & celebrity chefs; French
  • ISBN: 9781408816875 Hardcover (United Kingdom) 2/21/2011
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  Jamie's Italy (UK)

  by Jamie Oliver

  • 0
  • 105

  • Categories: Italian
  • ISBN: 9780718147709 Hardcover (United Kingdom) 10/3/2005
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  Happy Days with the Naked Chef

  by Jamie Oliver

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  • 97

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780718144845 Hardcover (United Kingdom) 9/3/2001
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  Further Adventures in Search of Perfection: Reinventing Kitchen Classics

  by Heston Blumenthal

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  • 93

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780747594055 Hardcover (United Kingdom) 11/19/2007
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  Jamie at Home: Cook Your Way to the Good Life

  by Jamie Oliver

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  • 86

  • Categories: General
  • ISBN: 9780718152437 Hardcover (United Kingdom) 9/6/2007
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  Home Sausage Making, 3rd Edition: How-To Techniques for Making and Enjoying 125 Sausages at Home

  by Susan Mahnke Peery and Charles G. Reavis

  • 2
  • 85
  • 2

  • Categories: Meat
  • ISBN: 9781580174718 Paperback (United States) 3/20/2003
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  Keeping It Simple

  by Gary Rhodes

  • 7
  • 78

  • Categories: Beginners & how-to; Quick / easy; Restaurants & celebrity chefs
  • ISBN: 9780718146214 Hardcover (United Kingdom) 9/1/2005
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  Cook with Jamie: My Guide to Making You a Better Cook

  by Jamie Oliver

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  • 70

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780718147716 Hardcover (United Kingdom) 10/5/2006
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  Heston's Fantastical Feasts

  by Heston Blumenthal

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  • 58
  • 2

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781408808603 Hardcover (United Kingdom) 5/3/2010
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  The Cook's Book: Recipes and Step-by-step Techniques from Top Chefs

  by Jill Norman

  • 0
  • 41

  • Categories: Beginners & how-to
  • ISBN: 9781405303378 Hardcover (United Kingdom) 9/29/2005
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  Pieminister: A Pie for All Seasons

  by Tristan Hogg and Jon Simon

  • 0
  • 36
  • 1

  • Categories: Baking; Seasonal
  • ISBN: 9780593068052 Hardcover (United Kingdom) 9/1/2011
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  Tagine: Spicy Stews from Morocco

  by Ghillie Basan

  • 0
  • 33

  • Categories: Casseroles, stews & one-pot meals; Moroccan
  • ISBN: 9781845974787 Hardcover (United Kingdom) 8/1/2007
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  Real Cooking

  by Nigel Slater

  • 0
  • 32

  • Categories: General
  • ISBN: 9780140252774 Paperback (United Kingdom) 9/30/1999
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About IainAndEsther

• Cookbooks60
• Magazines17
• Recipes6,291
• Notes1
• Lives inBristol
• CountryUnited Kingdom
• Member SinceJune 06, 2012