kathyless's Bookshelf

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  Bookshelf

  Mastering the Art of French Cooking, Volume One

  by Julia Child and Louisette Bertholle and Simone Beck

  • 74
  • 1968
  • 10

  • Categories: French
  • ISBN: 9780394721781 Paperback (United States) 6/1/1991
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  Bookshelf

  Jamie's 30-Minute Meals: A Revolutionary Approach to Cooking Good Food Fast

  by Jamie Oliver

  • 33
  • 1512
  • 2

  • Categories: Restaurants & celebrity chefs; Quick / easy
  • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

  by Ina Garten

  • 35
  • 1435
  • 2

  • Categories: General
  • ISBN: 9781400054350 Hardcover (United States) 12/12/2008
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  Jamie at Home: Cook Your Way to the Good Life

  by Jamie Oliver

  • 67
  • 1421
  • 2

  • Categories: General; General courses
  • ISBN: 9781401322427 Hardcover (United States) 10/1/2008
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  Bookshelf

  Jamie's Italy (USA)

  by Jamie Oliver

  • 79
  • 1375
  • 4

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9781401301958 Hardcover (United States) 11/14/2006
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  Bookshelf

  Cook with Jamie: My Guide to Making You a Better Cook

  by Jamie Oliver

  • 36
  • 1295
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401322335 Hardcover (United States) 10/2/2007
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  Bookshelf

  How to Eat: The Pleasures and Principles of Good Food (UK)

  by Nigella Lawson

  • 15
  • 1042
  • 3

  • Categories: General
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  Bookshelf

  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • 118
  • 976
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  Jamie's Kitchen: A Complete Cooking Course (USA)

  by Jamie Oliver

  • 7
  • 881
  • 4

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401300227 Hardcover (United States) 8/20/2003
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  Bookshelf

  The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

  by Nigel Slater

  • 20
  • 795
  • 4

  • Categories: Seasonal
  • ISBN: 9781592402342 Hardcover (United States) 11/1/2006
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  Bookshelf

  Jamie Does…

  by Jamie Oliver

  • 12
  • 652
  • 1

  • Categories: Restaurants & celebrity chefs; North African; Scandinavian; European
  • ISBN: 9780718156145 Hardcover (United Kingdom) 4/15/2010
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  Bookshelf

  Nigel Slater's Real Food

  by Nigel Slater

  • 15
  • 614
  • 1

  • Categories: General
  • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  Bookshelf

  Jamie's America: Easy Twists on Great American Classics, and More

  by Jamie Oliver

  • 35
  • 578
  • 1

  • Categories: Restaurants & celebrity chefs; North American
  • ISBN: 9781401323608 Hardcover (United States) 10/5/2010
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  Bookshelf

  The River Cottage Meat Book

  by Hugh Fearnley-Whittingstall

  • 12
  • 536
  • 2

  • Categories: Meat; Restaurants & celebrity chefs
  • ISBN: 9781580088435 Hardcover (United States) 5/1/2007
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  Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

  by Jamie Oliver

  • 64
  • 531

  • Categories: Beginners & how-to; Restaurants & celebrity chefs
  • ISBN: 9780718148621 Hardcover (United Kingdom) 10/3/2008
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  River Cottage Every Day

  by Hugh Fearnley-Whittingstall

  • 11
  • 525
  • 4

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780747598404 Hardcover (United Kingdom) 10/5/2009
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  River Cottage Veg Every Day!

  by Hugh Fearnley-Whittingstall

  • 28
  • 514
  • 1

  • Categories: Vegetarian; Vegetables; Restaurants & celebrity chefs
  • ISBN: 9781408812129 Hardcover (United Kingdom) 9/19/2011
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  Every Day

  by Bill Granger

  • 11
  • 462
  • 1

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781740458580 Hardcover (Australia) 11/1/2006
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  Bookshelf

  Delia's How to Cook: Book One

  by Delia Smith

  • 4
  • 454

  • Categories: Beginners & how-to
  • ISBN: 9780563384304 Hardcover (United Kingdom) 10/12/1998
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  Delia's How to Cook: Book Two

  by Delia Smith

  • 0
  • 391
  • 1

  • Categories: Beginners & how-to; General
  • ISBN: 9780563384311 Hardcover (United Kingdom) 12/9/1999
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  Bookshelf

  Rick Stein's Far Eastern Odyssey: 150 New Recipes Evoking the Flavours of the Far East

  by Rick Stein

  • 9
  • 372

  • Categories: Restaurants & celebrity chefs; Asian
  • ISBN: 9781846077166 Hardcover (United Kingdom) 7/23/2009
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  Bookshelf

  Real Cooking

  by Nigel Slater

  • 12
  • 360
  • 3

  • Categories: General
  • ISBN: 9780718140908 Hardcover (United Kingdom) 9/4/1997
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  Bookshelf

  The River Cottage Cookbook

  by Hugh Fearnley-Whittingstall

  • 2
  • 326
  • 5

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781580089098 Hardcover (United States) 3/25/2008
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  Bookshelf

  Delia's How to Cook: Book Three

  by Delia Smith

  • 2
  • 323

  • Categories: Beginners & how-to
  • ISBN: 9780563534693 Hardcover (United Kingdom) 12/3/2001
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  Bookshelf

  The 30-Minute Cook: The Best of the World's Quick Cooking

  by Nigel Slater

  • 16
  • 285
  • 3

  • Categories: Quick / easy
  • ISBN: 9780140231359 Paperback (United Kingdom) 9/26/1996
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About kathyless

• Cookbooks133
• Recipes12,325
• CountryUnited Kingdom
• Member SinceJune 10, 2011