knowles2's Bookshelf

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  The Naked Chef (USA)

  by Jamie Oliver

  • 62
  • 1394
  • 5

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780786866175 Hardcover (United States) 10/11/2000
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  Bookshelf

  Jamie's Italy (USA)

  by Jamie Oliver

  • 79
  • 1378
  • 4

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9781401301958 Hardcover (United States) 11/14/2006
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  The Return of the Naked Chef

  by Jamie Oliver

  • 5
  • 1244
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780718144395 Hardcover (United Kingdom) 3/30/2000
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  How to Eat: The Pleasures and Principles of Good Food (UK)

  by Nigella Lawson

  • 15
  • 1044
  • 3

  • Categories: General
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  Delia Smith's Winter Collection: 150 Recipes For Winter

  by Delia Smith

  • 7
  • 577
  • 2

  • Categories: Restaurants & celebrity chefs; General; Winter
  • ISBN: 9780563364771 Hardcover (United Kingdom) 10/5/1995
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  Bookshelf

  Appetite: So What Do You Want to Eat Today?

  by Nigel Slater

  • 9
  • 569
  • 3

  • Categories: General
  • ISBN: 9780609610787 Hardcover (United States) 9/24/2002
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  Delia Smith's Complete Cookery Course

  by Delia Smith

  • 5
  • 547
  • 3

  • Categories: General; English
  • ISBN: 9780563362869 Hardcover (United Kingdom) 3/5/1992
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  Bookshelf

  Roast Chicken and Other Stories

  by Simon Hopkinson and Lindsey Bareham

  • 24
  • 529
  • 5

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9781401308629 Hardcover (United States) 9/4/2007
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  The Enchanted Broccoli Forest: ...and Other Timeless Delicacies

  by Mollie Katzen

  • 8
  • 490
  • 3

  • Categories: Vegetarian
  • ISBN: 9780898150780 Paperback (United States) 10/1/1983
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  Bookshelf

  Delia Smith's Christmas

  by Delia Smith

  • 4
  • 351
  • 2

  • Categories: Christmas
  • ISBN: 9780563360483 Hardcover (United Kingdom) 10/11/1990
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  Bookshelf

  The Hummingbird Bakery Cookbook

  by Tarek Malouf

  • 2
  • 338
  • 2

  • Categories: Baking; Cakes; Cookies / biscuits; Afternoon tea; Dessert
  • ISBN: 9781845978303 Hardcover (United Kingdom) 3/12/2009
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  Delia's How to Cook: Book Three

  by Delia Smith

  • 2
  • 324

  • Categories: Beginners & how-to
  • ISBN: 9780563534693 Hardcover (United Kingdom) 12/3/2001
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  Darina Allen's Ballymaloe Cooking School Cookbook

  by Darina Allen

  • 5
  • 177
  • 4

  • Categories: Beginners & how-to; Irish
  • ISBN: 9781589800366 Hardcover (United States) 7/1/2002
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  Delia's Happy Christmas

  by Delia Smith

  • 4
  • 176

  • Categories: Restaurants & celebrity chefs; Christmas; Dinner parties/entertaining
  • ISBN: 9780091933067 Hardcover (United Kingdom) 4/1/2009
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  Good Tempered Food: Recipes To Love, Leave, & Linger Over

  by Tamasin Day-Lewis

  • 2
  • 137
  • 2

  • Categories: General
  • ISBN: 9781401352332 Hardcover (United States) 10/13/2004
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  Gordon Ramsay: A Chef for All Seasons

  by Gordon Ramsay and Roz Denny

  • 0
  • 114
  • 4

  • Categories: Restaurants & celebrity chefs; Seasonal
  • ISBN: 9781580082341 Hardcover (United States) 9/1/2000
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  Cooking for Friends

  by Raymond Blanc

  • 7
  • 60
  • 2

  • Categories: Quick / easy; Dinner parties/entertaining
  • ISBN: 9780747203674 Hardcover (United Kingdom) 9/23/1991
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  Cookery Year: Autumn into Winter

  by Gary Rhodes

  • 0
  • 20

  • Categories: Restaurants & celebrity chefs; Fall / autumn; Winter; Seasonal
  • ISBN: 9780563534211 Hardcover (United Kingdom) 10/3/2002
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  Bookshelf

  Very Simple Food

  by Jill Dupleix

  • 1
  • 14

  • Categories: Quick / easy
  • ISBN: 9781844000661 Paperback (United Kingdom) 7/16/2004
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  Foolproof Far-Eastern Cookery

  by Ken Hom

  • 0
  • 13

  • Categories: Quick / easy; Asian
  • ISBN: 9780563488699 Paperback (United Kingdom) 9/4/2003
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  Cooking: A Commonsense Guide

  • 0
  • 13

  • Categories: General
  • ISBN: 9781853919503 Hardcover (United Kingdom) 5/8/2000
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  Rick Stein's Food Heroes: Recipes Inspired by the Champions of Good Food

  by Rick Stein

  • 0
  • 12

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9780563521754 Paperback (United Kingdom) 3/3/2005
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  Bookshelf

  Barbecue (Healthy Eating)

  • 0
  • 9

  • Categories: Appliances; Health
  • ISBN: 9781863960939 Paperback (Australia) 3/1/1999
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  Make it Tonight: Soups

  by Australian Women's Weekly and Pamela Clark

  • 0
  • 9

  • Categories: Soups
  • ISBN: 9781863961431 Paperback (Australia) 11/1/1999
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  Good Housekeeping New Recipe Book: Food Menus, Ideas, Tips

  • 0
  • 7

  • Categories: General
  • ISBN: 9780007116911 Hardcover (United Kingdom) 9/3/2001
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About knowles2

• Cookbooks28
• Recipes4,741
• CountryUnited Kingdom
• Member SinceJune 01, 2011