lfreeman's Bookshelf

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  Bookshelf

  Plenty

  by Yotam Ottolenghi

  • 157
  • 1569
  • 2

  • Categories: Vegetarian; Restaurants & celebrity chefs; Vegetables
  • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  Jamie's 30-Minute Meals: A Revolutionary Approach to Cooking Good Food Fast

  by Jamie Oliver

  • 33
  • 1510
  • 2

  • Categories: Restaurants & celebrity chefs; Quick / easy
  • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  Bookshelf

  The Return of the Naked Chef

  by Jamie Oliver

  • 5
  • 1241
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780718144395 Hardcover (United Kingdom) 3/30/2000
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  Happy Days with the Naked Chef

  by Jamie Oliver

  • 46
  • 1130
  • 4

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780786868520 Hardcover (United States) 10/9/2002
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  Bookshelf

  The French Laundry Cookbook

  by Thomas Keller

  • 8
  • 1074

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579651268 Hardcover (United States) 11/26/1999
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  Bookshelf

  How to Eat: The Pleasures and Principles of Good Food (UK)

  by Nigella Lawson

  • 15
  • 1041
  • 3

  • Categories: General
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  Jamie's Dinners: The Essential Family Cookbook

  by Jamie Oliver

  • 20
  • 980
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401301941 Hardcover (United States) 11/3/2004
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  Bookshelf

  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • 118
  • 975
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  Bookshelf

  How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK)

  by Nigella Lawson

  • 32
  • 869
  • 3

  • Categories: Baking
  • ISBN: 9780701168889 Hardcover (United Kingdom) 10/5/2000
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  Bookshelf

  Nigella Bites: From Family Meals to Elegant Dinners - Easy, Delectable Recipes for Any Occasion (UK)

  by Nigella Lawson

  • 12
  • 823
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780701172879 Hardcover (United Kingdom) 5/10/2001
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  Bookshelf

  The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

  by Nigel Slater

  • 20
  • 795
  • 4

  • Categories: Seasonal
  • ISBN: 9781592402342 Hardcover (United States) 11/1/2006
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  Bookshelf

  Bistro Cooking

  by Patricia Wells

  • 18
  • 720
  • 7

  • Categories: Restaurants & celebrity chefs; French
  • ISBN: 9780894806230 Paperback (United States) 1/1/1989
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  Bookshelf

  Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen

  by Ruth Reichl

  • 67
  • 666

  • Categories: General; Magazine & newspaper tie-in
  • ISBN: 9780618610181 Hardcover (United States) 9/22/2009
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  Bookshelf

  Nigel Slater's Real Food

  by Nigel Slater

  • 15
  • 614
  • 1

  • Categories: General
  • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  Bookshelf

  Larousse Gastronomique

  by Larousse Editors

  • 2
  • 588
  • 18

  • Categories: Reference; French
  • ISBN: 9780600323907 Hardcover (United Kingdom) 8/20/1988
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  Bookshelf

  Delia Smith's Winter Collection: 150 Recipes For Winter

  by Delia Smith

  • 7
  • 572
  • 2

  • Categories: Restaurants & celebrity chefs; General; Winter
  • ISBN: 9780563364771 Hardcover (United Kingdom) 10/5/1995
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  Bookshelf

  Delia Smith's Summer Collection: 140 Recipes for Summer

  by Delia Smith

  • 13
  • 545
  • 4

  • Categories: Summer; English
  • ISBN: 9780563364764 Hardcover (United Kingdom) 5/4/1993
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  Bookshelf

  Roast Chicken and Other Stories

  by Simon Hopkinson and Lindsey Bareham

  • 24
  • 528
  • 5

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9781401308629 Hardcover (United States) 9/4/2007
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  Bookshelf

  French Provincial Cooking

  by Elizabeth David

  • 8
  • 501
  • 5

  • Categories: General; French
  • ISBN: 9780141181530 Paperback (United Kingdom) 2/25/1999
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  Bookshelf

  The River Cafe Cookbook

  by Rose Gray and Ruth Rogers

  • 9
  • 496
  • 4

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9780091807313 Hardcover (United Kingdom) 5/4/1995
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  Bookshelf

  Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

  by Anthony Bourdain

  • 64
  • 489
  • 2

  • Categories: Restaurants & celebrity chefs; French
  • ISBN: 9781582341804 Hardcover (United States) 10/15/2004
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  Bookshelf

  Delia's How to Cook: Book One

  by Delia Smith

  • 4
  • 454

  • Categories: Beginners & how-to
  • ISBN: 9780563384304 Hardcover (United Kingdom) 10/12/1998
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  Bookshelf

  Mastering the Art of French Cooking, Volumes I & II

  by Julia Child and Louisette Bertholle and Simone Beck

  • 24
  • 451
  • 7

  • Categories: French
  • ISBN: 9780307593528 Hardcover (United States) 12/1/2009
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  Bookshelf

  The Dean and DeLuca Cookbook

  by David Rosengarten and Joel Dean and Giorgio DeLuca

  • 2
  • 415
  • 4

  • Categories: General
  • ISBN: 9780679770039 Paperback (United States) 1/1/1997
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  Bookshelf

  Delia's How to Cook: Book Two

  by Delia Smith

  • 0
  • 391
  • 1

  • Categories: Beginners & how-to; General
  • ISBN: 9780563384311 Hardcover (United Kingdom) 12/9/1999
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About lfreeman

• Cookbooks201
• Recipes22,663
• CountryUnited Kingdom
• Member SinceDecember 18, 2011