Madrid's Bookshelf

Books

The Silver Palate Cookbook

by Julee Rosso and Sheila Lukins
- 19
- 1778
- Categories: General
- ISBN: 9780894802041 Paperback (United States) 6/30/1991
- Indexed
Plenty

by Yotam Ottolenghi
- 157
- 1569
- Categories: Vegetarian; Restaurants & celebrity chefs; Vegetables
- ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
- Indexed
Vegetarian Cooking For Everyone

by Deborah Madison
- 179
- 1376
- Categories: Vegetarian
- ISBN: 9780767900140 Hardcover (United States) 12/31/1998
- Indexed
Essentials of Classic Italian Cooking

by Marcella Hazan
- 65
- 1335
- Categories: Italian
- ISBN: 9780394584041 Hardcover (United States) 7/25/1995
- Indexed
The Silver Palate Good Times Cookbook

by Julee Rosso and Sheila Lukins and Sarah Leah Chase
- 15
- 1047
- Categories: General; Restaurants & celebrity chefs; Dinner parties/entertaining
- ISBN: 9780894808319 Paperback (United States) 3/1/1991
- Indexed
Ottolenghi: The Cookbook

by Yotam Ottolenghi and Sami Tamimi
- 118
- 975
- Categories: Restaurants & celebrity chefs
- ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
- Indexed
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

by Alice Waters
- 40
- 938
- Categories: Restaurants & celebrity chefs
- ISBN: 9780307336798 Hardcover (United States) 10/2/2007
- Indexed
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

by Judy Rodgers
- 58
- 921
- Categories: Restaurants & celebrity chefs; General
- ISBN: 9780393020434 Hardcover (United States) 1/7/2003
- Indexed
Jerusalem

by Yotam Ottolenghi and Sami Tamimi
- 112
- 841
- Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
- ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
- Indexed
Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking

by Jeff Hertzberg and Zoë François
- 20
- 787
- Categories: Breads & bread machine
- ISBN: 9780312362911 Hardcover (United States) 11/12/2007
- Indexed
The Essential New York Times Cookbook: Classic Recipes for a New Century

by Amanda Hesser
- 328
- 782
- Categories: Magazine & newspaper tie-in
- ISBN: 9780393061031 Hardcover (United States) 10/25/2010
- Indexed
The Moosewood Cookbook

by Mollie Katzen
- 4
- 710
- Categories: Vegetarian; Restaurants & celebrity chefs
- ISBN: 9780913668689 Paperback (United States) 7/1/1985
- Indexed
Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

by Rick Bayless
- 18
- 684
- Categories: Mexican
- ISBN: 9780684800066 Hardcover (United States) 10/28/1996
- Indexed
All About Braising: The Art of Uncomplicated Cooking

by Molly Stevens
- 52
- 643
- Categories: Casseroles, stews & one-pot meals; General
- ISBN: 9780393052305 Hardcover (United States) 10/30/2004
- Indexed
Joy of Cooking: 75th Anniversary Edition - 2006

by Ethan Becker and Irma S. Rombauer and Marion Rombauer Becker
- 99
- 621
- Categories: General
- ISBN: 9780743246262 Misc. format (United States) 10/31/2006
- Indexed
Mexico One Plate At A Time

by Rick Bayless
- 13
- 619
- Categories: Restaurants & celebrity chefs; Mexican
- ISBN: 9780684841861 Hardcover (United States) 6/26/2000
- Indexed
Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

by Jeffrey Alford and Naomi Duguid
- 9
- 587
- Categories: Asian
- ISBN: 9781579651145 Hardcover (United States) 10/27/2000
- Indexed
Charcuterie: The Craft of Salting, Smoking, and Curing

by Michael Ruhlman and Brian Polcyn
- 30
- 563
- Categories: Smoking & curing; Meat
- ISBN: 9780393058291 Hardcover (United States) 11/15/2005
- Indexed
Arabesque: A Taste of Morocco, Turkey, and Lebanon

by Claudia Roden
- 16
- 543
- Categories: Middle Eastern
- ISBN: 9780307264985 Hardcover (United States) 10/31/2006
- Indexed
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant

by Deborah Madison and Edward Espe Brown
- 17
- 509
- Categories: Vegetarian; Restaurants & celebrity chefs
- ISBN: 9780767908238 Hardcover (United States) 4/1/2001
- Indexed
Local Flavors: Cooking and Eating from America's Farmers' Markets

by Deborah Madison
- 26
- 493
- Categories: Organic, wholefoods & country
- ISBN: 9780767903493 Hardcover (United States) 6/21/2002
- Indexed
Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico

by Rick Bayless
- 9
- 475
- Categories: Mexican
- ISBN: 9780061373268 Hardcover (United States) 4/30/2007
- Indexed
The Barbecue! Bible

by Steven Raichlen
- 7
- 447
- Categories: Grills & BBQ
- ISBN: 9781563058660 Paperback (United States) 8/28/1998
- Indexed
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

by King Arthur Flour
- 20
- 436
- Categories: Baking
- ISBN: 9780881507195 Hardcover (United States) 10/3/2006
- Indexed
A New Way To Cook

by Sally Schneider
- 13
- 421
- Categories: General; Health
- ISBN: 9781579652494 Paperback (United States) 9/26/2003
- Indexed

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About Madrid

Cookbooks275
Recipes47,266
Lives inBoston
CountryUnited States
Member SinceMarch 12, 2010