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mlwsr's Bookshelf
Books
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Indexed Books
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Author
Buzz
Date Added to Library
Date Indexed
Date Published
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Bookshelf
Mastering the Art of French Cooking, Volume One
by
Julia Child
and
Louisette Bertholle
and
Simone Beck
74
2016
10
Categories:
French
ISBN:
9780394721781 Paperback (United States) 6/1/1991
Indexed
Bookshelf
The Silver Spoon
by
Phaidon Press Editors
17
1462
1
Categories:
Italian
ISBN:
9780714845319 Hardcover (United States) 10/1/2005
Indexed
Bookshelf
Vegetarian Cooking For Everyone
by
Deborah Madison
181
1412
4
Categories:
Vegetarian
ISBN:
9780767900140 Hardcover (United States) 12/31/1998
Indexed
Bookshelf
Mastering the Art of French Cooking, Volume Two
by
Julia Child
and
Simone Beck
18
1071
9
Categories:
French
ISBN:
9780394721774 Paperback (United States) 12/1/1990
Indexed
Bookshelf
Barefoot In Paris: Easy French Food You Can Make At Home
by
Ina Garten
33
965
1
Categories:
Quick / easy; French
ISBN:
9781400049356 Hardcover (United States) 7/29/2005
Indexed
Bookshelf
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
by
Alice Waters
43
964
3
Categories:
Restaurants & celebrity chefs
ISBN:
9780307336798 Hardcover (United States) 10/2/2007
Indexed
Bookshelf
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
by
Judy Rodgers
60
947
Categories:
Restaurants & celebrity chefs; General
ISBN:
9780393020434 Hardcover (United States) 1/7/2003
Indexed
Bookshelf
Jerusalem
by
Yotam Ottolenghi
and
Sami Tamimi
128
934
4
Categories:
Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
ISBN:
9780091943745 Hardcover (United Kingdom) 9/6/2012
Indexed
Bookshelf
How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
by
Mark Bittman
82
926
4
Categories:
Beginners & how-to; General
ISBN:
9780764578656 Hardcover (United States) 10/29/2008
Indexed
Bookshelf
The New Best Recipe, All-New Edition with 1,000 Recipes
by
Cook's Illustrated Magazine
26
902
Categories:
General; Magazine & newspaper tie-in
ISBN:
9780936184746 Hardcover (United States) 6/2/2005
Indexed
Bookshelf
The Essential New York Times Cookbook: Classic Recipes for a New Century
by
Amanda Hesser
331
803
Categories:
Magazine & newspaper tie-in
ISBN:
9780393061031 Hardcover (United States) 10/25/2010
Indexed
Bookshelf
Momofuku
by
David Chang
and
Peter Meehan
17
751
2
Categories:
Restaurants & celebrity chefs; Asian
ISBN:
9780307451958 Hardcover (United States) 11/15/2009
Indexed
Bookshelf
The Moosewood Cookbook
by
Mollie Katzen
4
736
3
Categories:
Vegetarian; Restaurants & celebrity chefs
ISBN:
9780913668689 Paperback (United States) 7/1/1985
Indexed
Bookshelf
Joy of Cooking: 75th Anniversary Edition - 2006
by
Ethan Becker
and
Irma S. Rombauer
and
Marion Rombauer Becker
102
640
2
Categories:
General
ISBN:
9780743246262 Misc. format (United States) 10/31/2006
Indexed
Bookshelf
Larousse Gastronomique
by
Larousse Editors
2
613
18
Categories:
Reference; French
ISBN:
9780600323907 Hardcover (United Kingdom) 8/20/1988
Indexed
Bookshelf
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
by
Moosewood Collective
9
577
1
Categories:
Quick / easy; Vegetarian; General
ISBN:
9780671679927 Paperback (United States) 4/1/1994
Indexed
Bookshelf
The Best Recipes In The World: More Than 1,000 International Dishes to Cook at Home
by
Mark Bittman
13
550
2
ISBN:
9780767906722 Hardcover (United States) 10/11/2005
Indexed
Bookshelf
The New Book of Middle Eastern Food
by
Claudia Roden
13
527
2
Categories:
Middle Eastern
ISBN:
9780375405068 Hardcover (United States) 10/1/2000
Indexed
Bookshelf
Local Flavors: Cooking and Eating from America's Farmers' Markets
by
Deborah Madison
26
506
1
Categories:
Organic, wholefoods & country
ISBN:
9780767903493 Hardcover (United States) 6/21/2002
Indexed
Bookshelf
Baking Illustrated: The Ultimate Kitchen Companion For The Home Baker
by
Cook's Illustrated Magazine
6
506
Categories:
Baking
ISBN:
9780936184753 Hardcover (United States) 6/2/2005
Indexed
Bookshelf
The New York Times Cookbook (1992)
by
Craig Claiborne
5
477
Categories:
General; Magazine & newspaper tie-in
ISBN:
9780060160104 Hardcover (United States) 10/9/1992
Indexed
Bookshelf
A Platter of Figs and Other Recipes
by
David Tanis
13
470
Categories:
Restaurants & celebrity chefs
ISBN:
9781579653460 Hardcover (United States) 10/31/2008
Indexed
Bookshelf
How To Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue! Bible Cookbook
by
Steven Raichlen
8
441
2
Categories:
Grills & BBQ
ISBN:
9780761120148 Paperback (United States) 3/26/2002
Indexed
Bookshelf
My Bread: The Revolutionary No-Work, No-Knead Method
by
Jim Lahey
and
Rick Flaste
10
433
Categories:
Breads & bread machine; Baking
ISBN:
9780393066302 Hardcover (United States) 11/3/2009
Indexed
Bookshelf
1080 Recipes
by
Simone Ortega
and
Inés Ortega
5
430
1
Categories:
Spanish
ISBN:
9780714848365 Hardcover (United States) 10/1/2007
Indexed
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About mlwsr
Cookbooks
353
Magazines
56
Blogs
1
Recipes
74,600
Country
United States
Member Since
June 09, 2011
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