pennywright's Bookshelf

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  Bookshelf

  Plenty

  by Yotam Ottolenghi

  • 157
  • 1579
  • 2

  • Categories: Vegetarian; Restaurants & celebrity chefs; Vegetables
  • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  The Silver Spoon

  by Phaidon Press Editors

  • 17
  • 1413
  • 1

  • Categories: Italian
  • ISBN: 9780714845319 Hardcover (United States) 10/1/2005
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  How to Eat: The Pleasures and Principles of Good Food (UK)

  by Nigella Lawson

  • 15
  • 1045
  • 3

  • Categories: General
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • 118
  • 981
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  Kitchen: Recipes from the Heart of the Home

  by Nigella Lawson

  • 30
  • 892
  • 5

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401323950 Hardcover (United States) 10/12/2010
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  How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK)

  by Nigella Lawson

  • 32
  • 869
  • 3

  • Categories: Baking
  • ISBN: 9780701168889 Hardcover (United Kingdom) 10/5/2000
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  The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen

  by Stephanie Alexander

  • 12
  • 868
  • 1

  • Categories: Reference
  • ISBN: 9780670863730 Hardcover (Australia) 3/26/1998
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  The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

  by Nigel Slater

  • 20
  • 801
  • 4

  • Categories: Seasonal
  • ISBN: 9781592402342 Hardcover (United States) 11/1/2006
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  The Cake Bible

  by Rose Levy Beranbaum

  • 9
  • 789
  • 3

  • Categories: Baking; Cakes
  • ISBN: 9780688044022 Hardcover (United States) 10/1/2001
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  Bookshelf

  Jamie Does…

  by Jamie Oliver

  • 12
  • 652
  • 1

  • Categories: Restaurants & celebrity chefs; North African; Scandinavian; European
  • ISBN: 9780718156145 Hardcover (United Kingdom) 4/15/2010
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  Bookshelf

  Forever Summer (UK)

  by Nigella Lawson

  • 14
  • 623
  • 2

  • Categories: Restaurants & celebrity chefs; Summer
  • ISBN: 9780701173814 Hardcover (United Kingdom) 9/5/2002
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  Nigella Christmas: Food, Family, Friends, Festivities

  by Nigella Lawson

  • 8
  • 601
  • 4

  • Categories: Restaurants & celebrity chefs; Christmas
  • ISBN: 9781401323363 Hardcover (United States) 10/1/2009
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  Bookshelf

  Larousse Gastronomique

  by Larousse Editors

  • 2
  • 593
  • 18

  • Categories: Reference; French
  • ISBN: 9780600323907 Hardcover (United Kingdom) 8/20/1988
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  Bookshelf

  The Pie and Pastry Bible

  by Rose Levy Beranbaum

  • 2
  • 562
  • 1

  • Categories: Pies, tarts & pastries; Baking
  • ISBN: 9780684813486 Misc. format (United States) 11/2/1998
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  Bookshelf

  Jamie's Great Britain: Over 130 Reasons to Love Our Food

  by Jamie Oliver

  • 12
  • 520
  • 1

  • Categories: Restaurants & celebrity chefs; British
  • ISBN: 9780718156817 Hardcover (United Kingdom) 9/29/2011
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  Bookshelf

  Bills Open Kitchen

  by Bill Granger

  • 5
  • 517
  • 1

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781740452267 Paperback (Australia) 8/2/2003
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  Bookshelf

  French Provincial Cooking

  by Elizabeth David

  • 8
  • 503
  • 5

  • Categories: General; French
  • ISBN: 9780141181530 Paperback (United Kingdom) 2/25/1999
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  Bills Food

  by Bill Granger

  • 11
  • 462
  • 3

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780060740474 Paperback (United States) 5/1/2005
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  Every Day

  by Bill Granger

  • 11
  • 461
  • 1

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781740458580 Hardcover (Australia) 11/1/2006
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  Bookshelf

  The Free Range Cook

  by Annabel Langbein

  • 11
  • 459
  • 2

  • Categories: Restaurants & celebrity chefs; Seasonal
  • ISBN: 9780958266840 Hardcover (New Zealand) 9/10/2010
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  Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat

  by Martha Stewart

  • 6
  • 441
  • 2

  • Categories: Baking; Cakes
  • ISBN: 9780307460448 Paperback (United States) 12/1/2009
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  Bookshelf

  The Bread Bible

  by Rose Levy Beranbaum

  • 4
  • 427

  • Categories: Breads & bread machine; Baking
  • ISBN: 9780393057942 Hardcover (United States) 11/11/2003
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  Bookshelf

  Simply Bill

  by Bill Granger

  • 0
  • 416
  • 2

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781740453639 Paperback (Australia) 8/1/2005
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  Bookshelf

  Italian Food

  by Elizabeth David

  • 6
  • 394
  • 10

  • Categories: Italian
  • ISBN: 9780141181554 Paperback (United Kingdom) 2/25/1999
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  Bookshelf

  Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (UK)

  by Nigel Slater

  • 13
  • 369
  • 5

  • Categories: Quick / easy
  • ISBN: 9780718135775 Hardcover (United Kingdom) 10/1/1992
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About pennywright

• Cookbooks136
• Recipes18,347
• CountryAustralia
• Member SinceMay 25, 2011