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Member Profile for trioptimum
trioptimum's Bookshelf
Books
Magazines
Blogs
Indexed Books
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Author
Buzz
Date Added to Library
Date Indexed
Date Published
Popularity
Bookshelf
How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
by
Mark Bittman
74
900
4
Categories:
Beginners & how-to; General
ISBN:
9780764578656 Hardcover (United States) 10/29/2008
Indexed
Bookshelf
Kitchen: Recipes from the Heart of the Home
by
Nigella Lawson
30
892
5
Categories:
Restaurants & celebrity chefs
ISBN:
9781401323950 Hardcover (United States) 10/12/2010
Indexed
Bookshelf
The New Best Recipe, All-New Edition with 1,000 Recipes
by
Cook's Illustrated Magazine
26
886
Categories:
General; Magazine & newspaper tie-in
ISBN:
9780936184746 Hardcover (United States) 6/2/2005
Indexed
Bookshelf
Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking
by
Jeff Hertzberg
and
Zoë François
20
788
1
Categories:
Breads & bread machine
ISBN:
9780312362911 Hardcover (United States) 11/12/2007
Indexed
Bookshelf
Larousse Gastronomique
by
Larousse Editors
2
590
18
Categories:
Reference; French
ISBN:
9780600323907 Hardcover (United Kingdom) 8/20/1988
Indexed
Bookshelf
The Complete Asian Cookbook
by
Charmaine Solomon
22
431
12
Categories:
Asian
ISBN:
9780804817912 Hardcover (United States) 5/1/1992
Indexed
Bookshelf
Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto: The Ideas and Techniques That Will Make You a Better Cook
by
Michael Ruhlman
29
428
Categories:
Food science & education
ISBN:
9780811876438 Hardcover (United States) 10/19/2011
Indexed
Bookshelf
Good Eats: The Early Years
by
Alton Brown
9
317
Categories:
Restaurants & celebrity chefs
ISBN:
9781584797951 Hardcover (United States) 9/28/2009
Indexed
Bookshelf
The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook
by
Niki Segnit
0
213
1
Categories:
Reference
ISBN:
9780747599777 Hardcover (United Kingdom) 6/21/2010
Indexed
Bookshelf
Every Grain of Rice: Simple Chinese Home Cooking
by
Fuchsia Dunlop
56
180
1
Categories:
Restaurants & celebrity chefs; EYB Pick - UK; Chinese
ISBN:
9781408802526 Hardcover (United Kingdom) 6/7/2012
Indexed
Bookshelf
The Best Skillet Recipes: What's the Best Way to Make Lasagna With Rich, Meaty Flavor, Chunks of Tomato, and Gooey Cheese, Without Ever Turning on the Oven
by
Cook's Illustrated Magazine
4
145
Categories:
Quick / easy; Casseroles, stews & one-pot meals
ISBN:
9781933615417 Hardcover (United States) 3/1/2009
Indexed
Bookshelf
Cooking for Two 2009: The Year's Best Recipes Cut Down to Size
by
America's Test Kitchen Editors
0
96
Categories:
Magazine & newspaper tie-in; Cooking for 1 or 2
ISBN:
9781933615431 Hardcover (United States) 5/1/2009
Indexed
Bookshelf
On Food and Cooking
by
Harold McGee
0
91
Categories:
Food science & education
ISBN:
9780684843285 Paperback (United Kingdom) 2/1/1997
No Recipes
Bookshelf
Ching's Chinese Food in Minutes
by
Ching-He Huang
1
71
1
Categories:
Restaurants & celebrity chefs; Quick / easy; Chinese
ISBN:
9780007265008 Hardcover (United Kingdom) 9/3/2009
Indexed
Bookshelf
Leiths Techniques Bible
by
Susan Spaull
and
Lucinda Bruce-Gardyne
0
65
1
Categories:
Food science & education; General
ISBN:
9780747560463 Hardcover (United Kingdom) 8/18/2003
Indexed
Bookshelf
Good Food: 101 One-Pot Dishes: Tried-and-Tested Recipes
by
BBC Good Food Magazine
3
55
1
Categories:
Casseroles, stews & one-pot meals; Magazine & newspaper tie-in
ISBN:
9780563522911 Paperback (United Kingdom) 2/16/2006
Indexed
Bookshelf
Delia's Complete How to Cook: Both a Guide for Beginners and a Tried and Tested Recipe Collection for Life
by
Delia Smith
1
54
1
Categories:
Beginners & how-to; Restaurants & celebrity chefs
ISBN:
9780563539070 Hardcover (United Kingdom) 3/5/2009
Indexed
Bookshelf
Leiths Baking Bible
by
Susan Spaull
and
Fiona Burrell
0
43
Categories:
General
ISBN:
9780747581895 Hardcover (United Kingdom) 9/18/2006
Request Index
Bookshelf
My Kitchen Table: 100 Quick Stir-fry Recipes
by
Ken Hom
0
19
Categories:
General
ISBN:
9781849901475 Paperback (United Kingdom) 1/6/2011
Request Index
Bookshelf
Best Ever Three and Four Ingredient Cookbook: 400 Fuss-free and Fast Recipes - Breakfasts, Appetizers, Lunches, Suppers and Desserts Using Only Four Ingredients or Less
by
Joanna Farrow
and
Jenny White
0
16
Categories:
Quick / easy; General
ISBN:
9781844767311 Paperback (United Kingdom) 8/1/2009
Request Index
Bookshelf
Good Food: 101 Meals For Two
0
14
Categories:
General
ISBN:
9781409072348 (United Kingdom) 7/31/2010
Request Index
Bookshelf
Five Minute Bread: The Revolutionary New Baking Method: No Bread Machine, No Kneading!
0
9
Categories:
Baking
ISBN:
9780091938949 Hardcover (United Kingdom) 1/6/2011
Request Index
Bookshelf
Good Food: 101 Cheap Eats
by
Orlando Murrin
0
6
Categories:
General
ISBN:
9781409072102 (United Kingdom) 7/31/2010
Request Index
Bookshelf
The Classic 1000 Beginners' Recipes
by
Carolyn Humphries
0
3
Categories:
General
ISBN:
9780572029678 Paperback (United Kingdom) 10/1/2001
Request Index
Bookshelf
Quick and Easy Cooking for One
by
Molly Perham
0
2
Categories:
General
ISBN:
9780572019808 Paperback (United Kingdom) 9/15/1994
Request Index
1
2
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About trioptimum
Just an unremarkable mid-thirties geek who likes to cook.
Cookbooks
28
Magazines
24
Blogs
7
Recipes
29,222
Lives in
Nottingham
Country
United Kingdom
Member Since
November 08, 2011
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