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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Jacqueline Bellefontaine

  •  100 Great Recipes Diabetic:
    • ISBN: 9781845091828 Paperback
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  • Art of Good Food: Potato Fillings
    • Categories: General ingredient
    • ISBN: 9780785803768 Hardcover (United States) 4/1/1996
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  • Barbecue
    • Categories: General
    • ISBN: 9781840842807 Hardcover (United Kingdom) 1/21/1999
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  • Barbecue & Salads for Summer
    • Categories: Grills & BBQ; Summer
    • ISBN: 9780752543918 Hardcover (United Kingdom) 1/1/2002
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  • Barbecue & Salads for Summer (Mini Cookshelf Series)
    • Categories: Grills & BBQ; Salads; Summer
    • ISBN: 9780752541334 Hardcover (United Kingdom) 5/1/2001
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  • Barbecue and Salads for Summe
    • Categories: Appliances; Grills & BBQ; Salads
    • ISBN: 9780765108753 Paperback (United States) 2/1/1999
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  • Barbecues
    • Categories: General
    • ISBN: 9781840841763 Hardcover (United Kingdom) 6/1/1998
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  • BBQ
    • Categories: General
    • ISBN: 9781840842760 Hardcover (United Kingdom) 1/1/1999
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  • Beginner's Cookbook: Over 70 Step-by-Step Recipes
    • Categories: Beginners & how-to
    • ISBN: 9781845616410 Hardcover (United States) 7/1/2007
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  • Chocolate
    • Categories: Baking; General
    • ISBN: 9781405414883 Hardcover (United States) 4/28/2004
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  • Chocolate
    • Categories: Baking; General
    • ISBN: 9781405425544 Hardcover (United States) 10/25/2004
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  • Chocolate (Mini Cookshelf)
    • Categories: Chocolate
    • ISBN: 9780752533810 Hardcover (United Kingdom) 5/1/2001
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  • Classic Chinese Recipes
    • Categories: Chinese
    • ISBN: 9780765108791 Hardcover (United States) 11/1/1998
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  • Classic Italian Recipes
    • Categories: Italian
    • ISBN: 9780765108807 Hardcover (United States) 11/1/1998
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  • Complete Cookery: Diabetic
    • Categories: Diabetic
    • ISBN: 9781845094409 Paperback (United Kingdom) 12/1/2006
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  • Cookies
    • Categories: Cookies / biscuits
    • ISBN: 9781906780463 Paperback (United Kingdom) 8/8/2011
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  • Cookies Galore
    • Categories: Baking; Cookies / biscuits
    • ISBN: 9781840729979 Paperback (United States) 4/1/2006
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  • Cookies Galore
    • Categories: Baking; Cookies / biscuits
    • ISBN: 9780753720998 Paperback (United Kingdom) 3/8/2011
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  • Cookies Galore
    • Categories: Cookies / biscuits
    • ISBN: 9781846014079 Hardcover (United States) 11/1/2012
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  • Cookies Galore
    • Categories: Baking; Cookies / biscuits
    • ISBN: 9781840729986 Paperback (United Kingdom) 3/30/2006
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  • French Cooking
    • Categories: French
    • ISBN: 9781854224767 Paperback (United Kingdom) 3/1/1993
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  • The Great Thai Cookbook
    • Categories: Thai
    • ISBN: 9781858333342 Hardcover (United States) 8/1/1997
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  • The Great Thai Cookbook
    • Categories: Thai
    • ISBN: 9780671713911 Hardcover (United Kingdom) 1/2/1995
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  • Homemade Cookies: Tasty Old-fashioned Recipes
    • Categories: Baking
    • ISBN: 9781840726282 Hardcover (United Kingdom) 10/28/2004
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  • Italian Cooking
    • Categories: Italian
    • ISBN: 9781854224811 Paperback (United Kingdom) 3/1/1993
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  • Japanese Cooking
    • Categories: Japanese
    • ISBN: 9781855011199 Paperback (United Kingdom) 9/1/1991
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  • The Little Book of Baking Recipes
    • Categories: Baking; Dessert
    • ISBN: 9781856273190 Hardcover (United Kingdom) 8/1/1993
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  • The Little Book of Chicken Recipes
    • Categories: General ingredient
    • ISBN: 9781856273985 Hardcover (United Kingdom) 3/1/1993
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  • The Little Book of Chinese Recipes
    • Categories: Chinese
    • ISBN: 9781856273091 Hardcover (United Kingdom) 8/1/1993
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  • The Little Book of Hot and Spicy Recipes
    • Categories: General ingredient
    • ISBN: 9781856273046 Hardcover (United Kingdom) 8/1/1993
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  • The Little Book of Pasta Recipes
    • Categories: General ingredient; Main course; Italian
    • ISBN: 9781856273145 Hardcover (United Kingdom) 8/1/1993
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  • More From Your Microwave
    • Categories: Appliances
    • ISBN: 9780862835804 Hardcover (United States) 1/1/1989
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  • Noodles
    • Categories: Pasta & noodles
    • ISBN: 9781445407043 Hardcover 7/1/2010
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  • Sainsbury's Quick & Easy Food for Toddlers
    • ISBN: 9780859418874 Paperback (United Kingdom) 1/1/1995
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  • School's out : kids' cookbook for holidays and special occasions
    • ISBN: 9781845612610 Spiral-bound (United Kingdom) 3/1/2006
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  • Sushi: A Classic Collection of Japanese-style Recipes
    • ISBN: 9781405461047 Hardcover
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  • Tapas: Traditional and Contemporary Tapas Dishes
    • Categories: Small plates - tapas, meze; Spanish
    • ISBN: 9781405480123 Hardcover (United Kingdom) 8/1/2006
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  • Tarts: Sweet & Savory Tart Dishes
    • Categories: Pies, tarts & pastries
    • ISBN: 9781445407029 Hardcover (United Kingdom) 7/1/2010
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  • The Thai Cookbook
    • Categories: Thai
    • ISBN: 9780831740948 Hardcover (United States) 1/1/1995
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  • Totally Farmers Market
    • Categories: Organic, wholefoods & country
    • ISBN: 9781903327586 Paperback (United Kingdom) 5/1/2008
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  • What's Cooking: Barbecue
    • Categories: Grills & BBQ
    • ISBN: 9780752538464 Paperback (United Kingdom) 1/1/2000
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  • What's Cooking: Barbecue
    • Categories: Grills & BBQ
    • ISBN: 9780752538587 Paperback (United Kingdom)
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  • What's Cooking: Barbecue Salads for Summer
    • Categories: Grills & BBQ; Salads; Summer
    • ISBN: 9781571451491 Hardcover (United States) 1/1/1998
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  • What's Cooking: Barbecue Salads for Summer
    • Categories: Grills & BBQ; Salads; Summer
    • ISBN: 9780752538525 Hardcover (United Kingdom) 1/1/2000
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  • Whats Cooking: Chocolate (CL)
    • Categories: Chocolate
    • ISBN: 9781571451514 Hardcover (United States) 9/1/1998
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Biography

Jacqueline Bellefontaine is a member of the Guild of Food Writers and author of eight cookbooks, including Homemade Cookies for Spruce. She is a freelance food writer and home economist working for various food magazines in the U.K.