Welcome to Eat Your Books!
If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.
Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!
David Chang
Reviews by David Chang
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The New Persian Kitchen by Louisa Shafia
The 2014 Piglet Tournament of Cookbooks winner of the final round vs. Roberta's Cookbook by Carlo Mirarchi, Brandon Hoy, Chris Parachini, & Katherine Wheelock
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Roberta's Cookbook by Carlo Mirarchi and Brandon Hoy and Chris Parachini and Katherine Wheelock
The 2014 Piglet Tournament of Cookbooks vs. The New Persian Kitchen by Louisa Shafia
Biography
David Chang is the chef and founder of Momofuku. Since opening Momofuku Noodle Bar in New York City in 2004, David has been honored as a Food & Wine Best New Chef and Bon Appétit Chef of the Year, and has won five James Beard Awards, including Outstanding Chef and Best Chef New York City. David has been recognized as a Time 100 honoree, was named GQ’s Man of the Year, and has appeared on Fortune’s 40 Under 40 and Esquire’s list of the “most influential people of the twenty-first century.” David’s cookbook, Momofuku, is a New York Times best-seller. In 2018 David founded Majordomo Media and launched The Dave Chang Show podcast in partnership with The Ringer. David collaborated with Academy Award–winning director Morgan Neville on the Netflix original documentary series Ugly Delicious.
Read Seattle Tall Poppy's interview with David Chang.